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Author: Subject: Baja discussion on Mayo?
capt. mike
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[*] posted on 2-8-2006 at 10:55 AM


screw the frogs.................:fire::moon:



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[*] posted on 2-8-2006 at 11:46 AM


I like a corn tortilla with mayo, dill pickle and peanut butter.
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[*] posted on 2-8-2006 at 11:49 AM


Lera, absolutely!

Mike, absolutely!

Pickles and peanut butter......are you with child?




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[*] posted on 2-8-2006 at 11:58 AM


Baja & mayo

We spent lots of time in Baja when I was a kid. From the time I was about six years old a typical summer day would be up at dawn, bowl of cherrios and a toasted boleo with jam, hit the surf, out of the water at noon, heat up a flour tortilla on the stove cover with 1/2" peanut butter add liberal amount of mayo, roll into tube,chase with RC Cola and back to the surf until sunset.

We called them Tacowaddy's and we all ate them. About 5-6 years ago my wife surprised me by making me one, I had one bite and said thanks, but no thanks. I guess after three decades my taste buds had changed. I still like peanut butter, mayo and flour tortillas, just not all at once.

The first time I had a sandwich with Miracle Whip at a friend's house I went home and told my mommy that the neighbor's mayo was spoiled. Have not had it since. :barf:




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bajalera
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[*] posted on 2-8-2006 at 02:47 PM


Has anyone mentioned that the same mayo sold as Best Foods in the West may have a Hellman's label in other places [including some La Paz supers]? In Albuquerque, stores accepted Best Foods coupons for either brand.



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Pablo
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[*] posted on 2-8-2006 at 03:08 PM


I have not seen it mentioned, but I believe you are correct. Thus for the record.



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[*] posted on 2-8-2006 at 03:15 PM


Quote:
Originally posted by bajalera
Has anyone mentioned that the same mayo sold as Best Foods in the West may have a Hellman's label in other places [including some La Paz supers]? In Albuquerque, stores accepted Best Foods coupons for either brand.

Sais so rigt on the label.
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[*] posted on 2-8-2006 at 03:29 PM


Postman, thanks for your post. I can finally show my wife that Im not the only person that thinks peanut butter, dill pickle and mayo belong on the same sandwhich.
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[*] posted on 2-8-2006 at 03:32 PM


She'll still think you loco.:lol:



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Bob and Susan
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[*] posted on 2-8-2006 at 06:44 PM


Hellmann's? is known as Best Foods? west of the Rockies

Best Foods? is known as Hellmann's? east of the Rockies

They're the same:light:




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[*] posted on 2-8-2006 at 06:53 PM


Quote:
Originally posted by Pablo
Cilantro

Cilantro is for tacos de carne asada, adobada or pastor, carnitas even frijoles but not tacos de pescado, unless you eat at Rubios and that is not mexican (Sorry Ralph).
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[*] posted on 2-8-2006 at 07:14 PM
mayonaise mayonaise mayonaise


What is it with this thread? I haven't thought about mayonaise this much in my entire life:lol::lol::lol:
I think I'll start one on some good salsa or butter:lol::lol:
Now I must try fish tacos with white sauce:biggrin:


Edit: Hold the peanut butter, mayo and pickles

[Edited on 2-9-2006 by Al G]




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[*] posted on 2-8-2006 at 07:55 PM


No way cilantro on a fish taco. But I do like a little in the salsa mexicana which of course is under the mayo.:P



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Al G
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[*] posted on 2-8-2006 at 08:22 PM


Judy I swear I will never use cilantro on my fish taco again:lol:



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[*] posted on 2-9-2006 at 01:37 PM


Pompano, make your own Miracle Whip.

To one cup of mayo add:

1tsp lemon juice & 1 tbsp sugar.

Adjust for sweetness desired.


For mil islas additionally add pickle relish and chili sauce.

For Russian dressing additionally add horseradish.

For a Reuben sandwich additionally add corned beef, sauerkraut, Swiss cheese and rye bread.

(Sour pickle optional.)

[Edited on 2-9-2006 by Dave]




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[*] posted on 2-9-2006 at 02:24 PM


Quote:
Originally posted by Bob and Susan
Hellmann's? is known as Best Foods? west of the Rockies

Best Foods? is known as Hellmann's? east of the Rockies


What's it called in Denver?




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[*] posted on 2-9-2006 at 03:14 PM


JR'll probably strike me dead w/ a lightning bolt for contributing to this mayo-madness but, I can't believe nobody's tried quesadillas w/mayo & thin sliced bananas! :yes:



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capt. mike
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[*] posted on 2-9-2006 at 03:19 PM


Mateo - my mom made PB and mayo sammiches.....when i was in grade school, yuch!!!!!!!! still makes me want to ralph.

just can't imagine that flavor combo!
now PB and bananas...that's another story! yummmmmmmmmmmmmm
how about lays potato chips on a PB and J w/ wheat bread....need one now, C ya!




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[*] posted on 2-9-2006 at 03:45 PM


I eat potato chips on all my lunch meat sandwiches. I put them on and then smush the sandwich down. That is, of course, after I have put French's yellow mustard and MAYO.

Here's another combo for ya.
PB, avocado and honey on whole wheat. Have never tried it with MAYO:(




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[*] posted on 2-9-2006 at 04:12 PM
My skin is actually crawling


Peanut butter, pickle and mayo sandwich? Banana and mayo quesadilla? Right. I can make up weird food too. How about a yummy beef tongue, apricot jam and anchovy sandwich with mayo? Head cheese and mayo quesadillas with maple syrup and ketchup? And for dessert, oreos dipped in mayo and sprinkled with bonito flakes and bacon bits? Blecccchhhhh!
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