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Von
Senior Nomad
Posts: 961
Registered: 10-1-2006
Location: Poway-Rosarito
Member Is Offline
Mood: getting ready!
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As I sit here at work its 8;59pm and Ive been here since8;15am 13hrs here at work, boy do I miss Baja thanks for a little relief oraw!
READY SET.....................
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cpg
Nomad
Posts: 262
Registered: 4-10-2006
Location: Livermore, Ca.
Member Is Offline
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Left San Francisquito around 5 in the afternoon going to camp just somewhere before Bay of La to catch a panga early the next morning and try to get
some fish to take home.
[Edited on 4-1-2007 by cpg]
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cpg
Nomad
Posts: 262
Registered: 4-10-2006
Location: Livermore, Ca.
Member Is Offline
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It is always nice driving as the sun goes down as there is much more wild life out. On the way in did not see much of anything walking. On the drive
out Jack rabbits every where, 1 red racer type of snake , 1 bobcat, Coyotes, Burros, and all sorts of dessert rats.
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RockhouseTom
Junior Nomad
Posts: 73
Registered: 8-23-2006
Location: Atascadero, CA. / Bahia De Los Angeles
Member Is Offline
Mood: Really Ready to Go!
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| Quote: | Originally posted by cpg
Yea you can see the burn mark on the left. |
\"FREEDOM\" William Wallace
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Bajalover
Nomad
Posts: 227
Registered: 9-16-2006
Location: The Cottage at Ocotillo Hills
Member Is Offline
Mood: Strongly - Missing Baja
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Great pictures and trip report. Looks like a great place to camp/kayak.
Sometimes you really do question; why you are and where you are.
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Halboo
Nomad
Posts: 193
Registered: 2-19-2006
Location: 33°26\'00.15\"N 117°37\'09.84W
Member Is Offline
Mood: Bohemian
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| Quote: |
I am not sure if these are ling cod or bucket mouth?
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I am pretty darn sure you would not want to have your fingers in the mouth of a ling cod 
[Edited on 4-5-2007 by Halboo]
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cpg
Nomad
Posts: 262
Registered: 4-10-2006
Location: Livermore, Ca.
Member Is Offline
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Yea no finger of mine going in that mouth!!
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Stickers
Senior Nomad
Posts: 571
Registered: 4-12-2006
Location: SoCal
Member Is Offline
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| Quote: | Originally posted by Halboo | Quote: |
I am pretty darn sure you would not want to have your fingers in the mouth of a ling cod
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Well I would sure like to have that Ling Cod in my mouth. We used to catch them off the rocks in Big Sur and it was the best eating ever. The
fillets were actually green in color but after cooking they turned white and melted in your mouth. |
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Ken Bondy
Ultra Nomad
Posts: 3326
Registered: 12-13-2002
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Mood: Mellow
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They are very approachable underwater:
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Hook
Elite Nomad
Posts: 9006
Registered: 3-13-2004
Location: Sonora
Member Is Offline
Mood: Inquisitive
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I've approached them on a dinner plate. They were very leery of MY teeth. 
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ursidae69
Nomad
Posts: 275
Registered: 2-22-2004
Location: Youngsville, NM
Member Is Offline
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Great report and photos. 
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gringorio
Senior Nomad
Posts: 812
Registered: 4-10-2004
Location: Tucson, Arizona
Member Is Offline
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wow
likewise - great report... thanks for sharing! 
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Skipjack Joe
Elite Nomad
Posts: 8084
Registered: 7-12-2004
Location: Bahia Asuncion
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Lings make great tablefare but I like cabezone a bit more. Cabezone also have green flesh and sometimes the entire fish looks green. The skin feels
like a bullfrog's belly. I can't think of a finer tasting fish than a cabezone. Beats halibut, and that's hard to do.
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cpg
Nomad
Posts: 262
Registered: 4-10-2006
Location: Livermore, Ca.
Member Is Offline
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| Quote: | Originally posted by Skipjack Joe
Lings make great tablefare but I like cabezone a bit more. Cabezone also have green flesh and sometimes the entire fish looks green. The skin feels
like a bullfrog's belly. I can't think of a finer tasting fish than a cabezone. Beats halibut, and that's hard to do. |
What do the look like?
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