Santiago
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Superb Scampi (fish) butter
Scampi Butter
2 TBSP finely chopped Cilantro leaves
1/4 lb unsalted softened butter
1 TBSP minced garlic
2 TBSP finely mined red onion
1/2 tsp garlic powder
1/2 tsp kosher salt
1/4 tsp ground black pepper
dash white pepper
dash worcestershire
Juice from 1 lemon
1 tbsp white wine
In a bow, whisk all the ingredients until thoroughly combined. Refigerate until ready for use.
SWMBO made a tub of this on our last trip and we used it over grilled bass fillets - man was it good. Next morning I fried our eggs in it - geeze
they were good.
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Russ
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Why unsalted butter? To me, unsalted butter is pretty close to lard in flavor. Other than that it looks delicious.
Bahia Concepcion where life starts...given a chance!
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Timo1
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We're trying it tonight with lobster Jim
Thanks
sold out and got out !!!
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DianaT
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| Quote: | Originally posted by Santiago
Scampi Butter
2 TBSP finely chopped Cilantro leaves
1/4 lb unsalted softened butter
1 TBSP minced garlic
2 TBSP finely mined red onion
1/2 tsp garlic powder
1/2 tsp kosher salt
1/4 tsp ground black pepper
dash white pepper
dash worcestershire
Juice from 1 lemon
1 tbsp white wine
In a bow, whisk all the ingredients until thoroughly combined. Refigerate until ready for use.
SWMBO made a tub of this on our last trip and we used it over grilled bass fillets - man was it good. Next morning I fried our eggs in it - geeze
they were good. |
OH, that sounds very, very good--
Like Russ, I will use the salted butter, however.
THANKS
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capt. mike
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anybody made cheviche with cod??
formerly Ordained in Rev. Ewing\'s Church by Mail - busted on tax fraud.......
Now joined L. Ron Hoover\'s church of Appliantology
\"Remember there is a big difference between kneeling down and bending over....\"
www.facebook.com/michael.l.goering |
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acadist
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What a Life! Enjoy
| Quote: | Originally posted by Timo1
We're trying it tonight with lobster Jim
Thanks |
Dave
I moved to CO and they made me buy a little rod to make it feel like a real fish
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mulegemichael
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ling cod ceviche is devine...as is razor clam and geoduck cheviche....and i especially love octopus cheviche...there is no such thing as BAD ceviche
as long as it's made RIGHT.
dyslexia is never having to say you\'re yrros.
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Pompano
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The very best ceviche is made with lutefisk.
I do what the voices in my tackle box tell me.
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Russ
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Pampano, You are a very sick person. How in the name of all that is holy could you put lutefisk in the same sentence with cheviche? Or the same
country? That's right there with urchent (sp) roe. God help you
Bahia Concepcion where life starts...given a chance!
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Pompano
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| Quote: | Originally posted by Russ
Pampano, You are a very sick person. How in the name of all that is holy could you put lutefisk in the same sentence with cheviche? Or the same
country? That's right there with urchent (sp) roe. God help you
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All I can say is...like Santiago's recipe, "it's all about the butter!" Sad that lutefisk gets such a bad rap.
p.s. I've also made many Minnesotans happy with 'walleye' ceviche. Never get between a Norski and a fish.
[Edited on 3-9-2014 by Pompano]
I do what the voices in my tackle box tell me.
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DianaT
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| Quote: | Originally posted by Pompano
| Quote: | Originally posted by Russ
Pampano, You are a very sick person. How in the name of all that is holy could you put lutefisk in the same sentence with cheviche? Or the same
country? That's right there with urchent (sp) roe. God help you
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All I can say is...like Santiago's recipe, "it's all about the butter!" Sad that lutefisk gets such a bad rap. |
Lutefisk deserves its bad rap right along with finnan haddie!
Then again, I have a friend who was raised eating both and she might disagree. 
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Zapotec
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Just tried that recipe, and oh boy, it is delicious. Thank you Santiago.
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Santiago
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you're wickie-wackum.
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ELINVESTIG8R
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Captain Mike I'm going to have to buy another coffee cup. My cat knocked over my Captain Mike cup onto the kitchen floor and broke it. It's a great
coffee cup!
Just ordered two!
[Edited on 3-9-2014 by ELINVESTIG8R]
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capt. mike
Elite Nomad
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well thank you sir private eye for your patronage. Same prices for years on great baja stuff. I have the big 7' x 6' maps too again. Price on that
went up because no more are being made. $106 a set incl USA shipping.
formerly Ordained in Rev. Ewing\'s Church by Mail - busted on tax fraud.......
Now joined L. Ron Hoover\'s church of Appliantology
\"Remember there is a big difference between kneeling down and bending over....\"
www.facebook.com/michael.l.goering |
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Barbareno
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We had this last night and it's a keeper. I didn't have wine so I used chicken broth. Salted butter instead of unsalted. Most excellent.
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BajaLuna
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Can't wait to try this, haven't tried using Worcestershire sauce in my scampi!
I really like cooking and especially baking with unsalted butter, that way I can control the salt.
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