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bajajudy
Elite Nomad
Posts: 6886
Registered: 10-4-2004
Location: San Jose del Cabo,BCS
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The angle of the mangle
Where were we camping when I took this shot...exactly where?
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capt. mike
Elite Nomad
Posts: 8085
Registered: 11-26-2002
Location: Bat Cave
Member Is Offline
Mood: Sling time!
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are those ski runs?
or baja's version of the nazca lines??
formerly Ordained in Rev. Ewing\'s Church by Mail - busted on tax fraud.......
Now joined L. Ron Hoover\'s church of Appliantology
\"Remember there is a big difference between kneeling down and bending over....\"
www.facebook.com/michael.l.goering |
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Mike Humfreville
Super Nomad
Posts: 1148
Registered: 8-26-2003
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Cerro Lagrimas de Apache
north of Highway 3 before it joins Highway 5 on the way into San Felipe.
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elgatoloco
Ultra Nomad
Posts: 4324
Registered: 11-19-2002
Location: Yes
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Cottage Cheese Beach.
'Geoglifo da la Unidad' by Francisco Hernandez Zamora. He calls his works arte de la tierra.
I am guessing that was taken several years ago based on more recent observations showing degradation of the work of art?
MAGA
Making Attorneys Get Attorneys
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Mexray
Super Nomad
Posts: 1016
Registered: 8-30-2002
Location: California Delta
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Mood: Baja Time
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On Bahia Concepcion...
...around Playa Buenaventura, as I remember. The white-wash paint has all but faded away now.
According to my clock...anytime is \'BAJA TIME\' & as Jimmy Buffett says,
\"It doesn\'t use numbers or moving hands It always just says now...\"
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bajajudy
Elite Nomad
Posts: 6886
Registered: 10-4-2004
Location: San Jose del Cabo,BCS
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Keep guessing.....
The photo was taken last monday from our campsite. This is the view looking the opposite direction.
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bajajudy
Elite Nomad
Posts: 6886
Registered: 10-4-2004
Location: San Jose del Cabo,BCS
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Oh I guess I should ask where Cottage Cheese Beach is....that is not where I thought I was
[Edited on 2-14-2005 by bajajudy]
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David K
Honored Nomad
Posts: 64525
Registered: 8-30-2002
Location: San Diego County
Member Is Offline
Mood: Have Baja Fever
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Judy, you need to translate 'cottage cheese' into Spanish...
The outlined lava flow is just south of there...
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Pompano
Elite Nomad
Posts: 8194
Registered: 11-14-2004
Location: Bay of Conception and Up North
Member Is Offline
Mood: Optimistic
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Okay....where is this great campsite...hmm?
I do what the voices in my tackle box tell me.
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Marie-Rose
Senior Nomad
Posts: 894
Registered: 10-2-2003
Location: Victoria, B.C. and Todos Santos
Member Is Offline
Mood: Worried...
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Bajajudy's picture had to be La perla!!!
We spent 10 glorious days there last year. How is Rosa???
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bajajudy
Elite Nomad
Posts: 6886
Registered: 10-4-2004
Location: San Jose del Cabo,BCS
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And the winner is...Rose Marie
Si, Senorita o Senora, yo no se cual.
La Perla. Only one night so didnt meet Rosa. Unless she is a heavy set young woman, she has a beautiful relatively new baby.
There must have been 1000 dead rayas not too far from us(fortunately long dead). Many looked like sting rays...can you eat them?
Thanks, David, for the translation. Never thought about what that meant but knew cheese was involved
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Marie-Rose
Senior Nomad
Posts: 894
Registered: 10-2-2003
Location: Victoria, B.C. and Todos Santos
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Mood: Worried...
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Shower with fabulous view!!! Rosa lives in the little shack that is located on the hill overlooking the beach. She lost her husband to cancer a few
years ago and her children now help her run things. The gringo's who have camped at LaPerla for years help her by bringing provisions from the states
when they come or by bringing supplies in from Mulege.
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David K
Honored Nomad
Posts: 64525
Registered: 8-30-2002
Location: San Diego County
Member Is Offline
Mood: Have Baja Fever
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For those who wonder, cottage cheese in Spanish is 'requeson'... El Requeson is the small island that connects to the mainland of Baja at low tide via
a sand peninsula. I have camped there in '66, '76, and '85.
Is 'La Perla' near there?
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elgatoloco
Ultra Nomad
Posts: 4324
Registered: 11-19-2002
Location: Yes
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It is the next place to camp just south. I have the same photo of the Geoglyph of Unity taken from cottage cheese.
MAGA
Making Attorneys Get Attorneys
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jrbaja
Ultra Nomad
Posts: 4863
Registered: 2-2-2003
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Rosa is fine
and it is one of our main stopping places for both north and southbound trips. My dogs like it there!
But, be advised, I have seen the plans for development including Requeson and La Perla.
It is going to be a club med type resort with some high dollar homes thrown in as well. I hope Rosa and her family will benefit from this in some
way.
I will also add that, the road up to El Cardonal is soon to be paved as well. Say adios Amigos, the Baja we knew is soon to be a memory.
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bajajudy
Elite Nomad
Posts: 6886
Registered: 10-4-2004
Location: San Jose del Cabo,BCS
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So can you eat sting rays?
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jrbaja
Ultra Nomad
Posts: 4863
Registered: 2-2-2003
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Fry the wings in butter and garlic
and they are quite similar to lobster.
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fdt
Ultra Nomad
Posts: 4059
Registered: 9-7-2003
Location: Tijuana, Baja California
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Mood: Yeah, what if it all goes right
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Playa requeson
It's ok to call it cottage cheese beach, we call Santispac "San Six Pack" 
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Pompano
Elite Nomad
Posts: 8194
Registered: 11-14-2004
Location: Bay of Conception and Up North
Member Is Offline
Mood: Optimistic
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I find it strange that a card-carrying 'Baja Nomad' does not know about batrays...stingrays...leopard rays, etc. For mucho decades they had been made
into: machaca, fake scallops with a cookie cutter(most of those scallops you eat and have eaten are ray!), soaked in saltwater overnight and made
into poor-man's lobster. We had our first taste over 30 years ago...wonderful!
[Edited on 11-14-2005 by Pompano]
I do what the voices in my tackle box tell me.
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elgatoloco
Ultra Nomad
Posts: 4324
Registered: 11-19-2002
Location: Yes
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Manta/scallops
Last March we camped at Requeson for several days. One morning I watched the locals depart in their panga and return several hours later. They had put
out their gill net the night before and hit the jackpot. I watched with binoculars from the comfort of my chair in front of palapa number 4 as they
proceeded to lug the net out of the boat and pulling each manta out of the net and plopping it on the beach, I stopped counting the mantas they were
pulling out of the net after about 50. They were all sizes, small, medium, large. I observed (again from a comfortable distance) as the group set up
their production line. One guy would cut the 'wings' from the body, the next guy would do some trimming and then pile the portion left at the feet of
another guy who would pick them up and put them on a makeshift table and using a round sharp object, possibly a sharp tin can, would proceed to punch
out a small circular portion of meat from the wing. He would then put them in a large plastic bin full of water and another fellow would fill zip
lock bags with the pieces.These guys worked from 9:00 AM until about 4:00 in the afternoon, taking turns at each task. Just as the sun was starting to
set, up to the palapa walks one of the guys from the production line ( he had changed into a clean shirt still wearing the blood stained cutoff jeans)
asking if we were interested in purchasing the very large zip lock full of very large very fresh scallops for a very good price. I asked "es manta?",
he stated,smiling broadly"no se?or es escalop". We had plenty of food and were leaving the next day so we respectfully declined the offer. They did
look tasty.
MAGA
Making Attorneys Get Attorneys
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