mulege marv - 9-23-2005 at 05:46 AM
yellowfin is is hot in mulege ! bagged this 42 lb beauty yesterday. going for more today !
Bob and Susan - 9-23-2005 at 06:04 AM
...i thought this is what tuna looked like
Frank - 9-23-2005 at 06:55 AM
ahhh thats Da Kine Marv!
TUNA
Bajalero - 9-23-2005 at 08:12 AM
Marv : 42 lbs. ? nice fish for mulege!
typo?
any sign of wahoo?
no typo
mulege marv - 9-23-2005 at 08:52 AM
3 were caught on john habermans boat yesterday. 30, 42, and john bagged the largest, 48 lbs. no wahoo that ive heard of but the dorado seem to be
picking up. the hot deal right now is the yellowfin.local guide, mateo, had one, of 7, that looked to be about 55, 60 lbs yesterday. color doesnt seem
to matter when you get into em they hit everything, we had 4 on at once in a matter of seconds. lots of boats out this morning, having fun !
[Edited on 9-23-2005 by mulege marv]
vandenberg - 9-23-2005 at 08:56 AM
How far out are they???
capt. mike - 9-23-2005 at 11:16 AM
Marv - Puleeeeze freeze me some!
what can i bring down to you and Cathy??
oct 7-9
mike
mulege marv - 9-23-2005 at 06:47 PM
well we couldnt eat all that at once. yes we froze some nice steaks bacon wrapped with your name on em !
Bob and Susan - 9-23-2005 at 07:05 PM
Hey Marv
What does "wrapping it in Bacon" do for the frozen fish???
We never heard to that...
Marv
Bajalero - 9-23-2005 at 07:45 PM
Certainly good to see some fish of that size surviving the seiners. Seems they've been a little more scarce and smaller the last few years.
One late Sept or early Oct . about 15 years ago , we had three boats in a group out to Tortuga at daybreak. Made the run to the south end of the isle
and shut things off for a moment to finish gearing up when what sounded like the roar of a freight train came from a distance. Started to head towards
an obvious boil of what looked like porpoise only to discover that they were that sized tuna. Still haven't caught one that big........
Its pretty hard to beat good fresh yellowfin just out of the water, made into some thin slices ,immediately chilled and consumed with a little ginger,
soy sauce , wasabe and of course a cold Pacifico!
Bob and Susan - 9-24-2005 at 06:12 AM
What about the uncooked WORMS????
rpleger - 9-24-2005 at 07:43 AM
Went out the next morning.
Tuna gone.
Good boat ride, plenty of Dolfin, like a marine park. lots of fun.
I think that PEMEX plant fish to stimulate the fishermen,