Stephanie Jackter - 12-29-2003 at 11:56 PM
I was just in Nogales yesterday and a Mexican friend turned me on to this dish at Mariscos Chihuahua. Major yummy and, from what I understand, only
available in restaurants up north. It's a baked fish fillet swimming in a green sauce of mild chile poblanos and cheese. Look for it in your
travels. - Stephanie
bajalera - 1-27-2004 at 09:15 PM
From the name, I'd guess this must be a recipe from Culiacan (I used to have a Culichi yerno).
bajalera
Oh, is that where the name comes from???
Stephanie Jackter - 1-28-2004 at 12:49 AM
The friend who I was eating with, from Queretaro, said the dish is only available in the northern states. Initially, the name of the dish didn't seem
that appetizing to me, if ya know what I mean..... But it proved itself to be way more yummy than the name sounds. - Stephanie