Originally posted by capt. mike
nice pics Ken, you are one of the best..but it got me to thinkin'....i was just wondering is there a season on otters? like beavers?
i mean for pelts - or is that all way in the past? just curious - i don't know.
i wonder what they might taste like after about 20 hours in a pit smoker...???
javalena ain't all bad but you have to soak em in hard apple cider for about 3 days 1st. |