A buddy of mine that lives in SF went fishing with me. As we camped out...he proceeded to heat up a pan of oil. In went these cart wheels. Popped up
and then served as a snack. Extremely light weight, fluffy...crunchy. A Mexican snack that can be bought a the stores. Any one here knows what they
are made of?
DianaT - 10-26-2010 at 12:12 PM
Those things are served at every local party we attend----not sure I want to know from what they are made. I might have to quit eating them. sanquintinsince73 - 10-26-2010 at 01:04 PM
They are made of flour. My kids love them with lemon juice and Valentina salsa.
fried
mcfez - 10-26-2010 at 01:35 PM
just found this
windgrrl - 10-26-2010 at 02:01 PM
Relax, Viking - it's just a low calorie (in it's original form) pellet snack!
We have enjoyed these special space foods in Canada for years!
Oh wow...great link! Thankskrafty - 10-26-2010 at 06:22 PM
Always wondered what you did with these-thanks!Mulegena - 10-26-2010 at 06:55 PM
Serve 'em with the Crema de Pez recipe Shari posted last week.
Glad to know they're made of flour, whew!woody with a view - 10-26-2010 at 07:35 PM
soylent green......castaway$ - 10-28-2010 at 01:55 PM
Quote:
Originally posted by woody with a view
soylent green......
Good oneKeri - 10-28-2010 at 03:04 PM
I put them in 2 brown paper bags and to one I add parmasean cheese and to the other I shake some garlic salt. Shake and serve plain or with your
favorite salsa or dip,kkrafty - 10-28-2010 at 08:08 PM
must they be cooked first?mcfez - 10-31-2010 at 12:00 PM
Quote:
Originally posted by krafty
must they be cooked first?
yeah....see the picture about (hot oil pan) ....not cooked you be visiting that dentist of yours...