• 1 (8-ounce) container nondairy whipped topping, thawed slightly
• 1 (14-ounce) can sweetened condensed milk
• 1/2 cup fresh lime juice
• 1 (6-ounce or 9-inch) prepared graham cracker pie crust
• Freshly grated lime zest, for sprinkling
Directions
In a medium bowl, whisk together the whipped topping, condensed milk, and lime juice until smooth. Spoon the mixture into graham cracker crust and
smooth the surface with a spatula.
Set in the freezer until firm, about 30 minutes. Sprinkle lime zest over the top before serving.
"Why don't you make your own pie?", you ask. Well, I have..but yours might be better. These were my key lime pies a while back.
Key Lime Pie - Standard
Key Lime Piie - Improved
...I gotta stop reading the Food Network while I am on this diet....
Pomp - You Are On a Diet?
Gypsy Jan - 2-18-2011 at 06:27 PM
Yes?
Grilled fish and salad.
There you go.Pompano - 2-18-2011 at 06:42 PM
Quote:
Originally posted by Gypsy Jan
Yes?
Grilled fish and salad.
There you go.
NO! NO! NO!
I WANT PIE!!! GRRRRRR.....ELSE SOMEBODY IS GONNA GET HURT...Cypress - 2-18-2011 at 06:51 PM
Pompano, Jeez, that pie sure looks good. vandenberg - 2-18-2011 at 06:57 PM
Roger,
maybe you're better off to invest in a ticket to Italy and have copilot serve you some of that Italian pie before you go off the deep end.Pompano - 2-18-2011 at 07:09 PM
Quote:
Originally posted by vandenberg
Roger,
maybe you're better off to invest in a ticket to Italy and have copilot serve you some of that Italian pie before you go off the deep end.
Ed, we would almost meet over the Atlantic..she flys here first of March. Besides, we just Skyped a bit ago about my diet...and she said:
Quando il gatto non c'è, i topi ballano!
Now...can someone make the pie look like this?
Gypsy Jan...my grilled fish and a salad. Don't let it's looks fool you.
BajaRat - 2-18-2011 at 07:22 PM
Pompano,
I don't know how I'm going to get it to you but The Fam and I had key lime pie on a stick in the Conch Republic this winter! Unreal, we'll have to
make it happen.
Good luck on the pie search.cabo3100 - 2-18-2011 at 07:59 PM
You are breaking the law if you do not use key lime's for key lime pie from, Key west. It was passed as law so be very careful
Ke stone Cops or Constitution cops on your ripe left limeBajaBlanca - 2-18-2011 at 09:02 PM
in la bocana they make a pie called PASTEL FRIO that is similar in taste to a keylime pie ....
I altered the recipe and I make it with peaches - an aberration that is delicious !!!
gotta love keylime pie. esp from the Keys !!TheBajaKid - 2-18-2011 at 09:23 PM
Best ever is in Key West O so goodDENNIS - 2-18-2011 at 09:26 PM
Those little green things they sell all over Mexico are Key Limes:
O so good