Gypsy Jan - 12-20-2011 at 09:38 PM
Just before sunset, with an incoming tide, our ocean view table gave us a lovely view of the rocky beach.
Our very attentive server kept bringing baskets of freshly prepared tortilla chips and refills of the very tasty, fresh made salsa.
A Neil Diamond-style singer was performing in the bar where all the seats were filled.
We ordered appetizers; teamed clams in broth and battered-fried onion rings, then shrimp in garlic butter with salad, potatoes and vegetables and the
Nico burger which came with mushrooms, onions, avocado, etc.
It was a delicious, well-prepared meal and we had a pile of left overs that we took home
The service was very good.
All of this, including one glass of house wine and two draft beers (at Happy Hour pricing) gave us a check of $32.95 U.S. (including tax, but not
tip).