theshacklapaz - 1-5-2012 at 10:40 AM
We here at The Shack wish you and yours a very good year. with a New Year we decided to add a few new Items to our menu. Same killer 1/2 lb burgers
but they seem to be bit to big for some so we now offer 1/4lb burgers as well. we have also decided to bring the Philly Cheese steak back and since
it's cooler this time a year we have a chili menu which includes bowls of our homemade chili topped with cheese and onion served with crackers, frito
pie, a pasta chili bake and back by popular demand a 100% all beef Nathans hotdog smothered in chili and topped with cheese, onion and sour cream.
Speaking of chili, Sunday the 15th of January we will be hold the first annual Shack Chili cook-off. Registration starts today. $100 peso entry fee.
All are encouraged to join! Drop by to register. Chili must be cooked off site. must enter at least 1 us gallon or 4 liters. you must bring some kind
of sign with the name of your chili, group or country you are representing.cash and trophy prizes. Blind judging and peoples choice. bragging rights
for the whole year! it's gonna be blast! This Sunday, the 8th were roasting another pig so come on by and feast with us. starts at 5pm and cost $150
pesos per person all you can eat. thanks, The Shack.
tiotomasbcs - 1-5-2012 at 07:45 PM
Where in La Paz? Probably posted but is it easy to find? I know from previous posting their is para llevar, also. We're coming over from todos
Santos. Weather is great for an overnite visit in La Paz. Tio