BajaNomad

Bloody Mary's on Sunday??

Bob H - 4-8-2012 at 07:28 AM

Just curious. How many Nomads have a Bloody Mary (or two) on Sunday mornings? !t's a tradition with me!
:yes:

Russ - 4-8-2012 at 07:38 AM

Our neighborhood call it Sunday services and we're religious about it.

acadist - 4-8-2012 at 07:38 AM

Sounds like a good one to me......invite me:)

DENNIS - 4-8-2012 at 07:42 AM

I've never been a big fan of the hopped up version of the drink in the mornings. Just too much spice.
Preferably, I'll have a Tomato-Beer. That's beer with tomato juice, for the uninitiated.

Happy Easter, Nomads. Have a good one.

Bob H - 4-8-2012 at 07:44 AM

Quote:
Originally posted by DENNIS
I've never been a big fan of the hopped up version of the drink in the mornings. Just too much spice.
Preferably, I'll have a Tomato-Beer. That's beer with tomato juice, for the uninitiated.

Happy Easter, Nomads. Have a good one.


If you can find Zing Zang bloody mary mix, just use that with no extra spice. It's perfect, with Gin, for me.

Happy Easter! Cheers...

David K - 4-8-2012 at 07:56 AM

Happy Easter Bob and Audrey... I have a bottle of Absolut, just bring the mixer!

Bob H - 4-8-2012 at 07:59 AM

Quote:
Originally posted by David K
Happy Easter Bob and Audrey... I have a bottle of Absolut, just bring the mixer!


Now THAT might make me switch from Gin to Vodka!! :lol:

willardguy - 4-8-2012 at 08:11 AM

zing zang? where do you find it?

David K - 4-8-2012 at 08:15 AM

I don't think I have ever tasted gin... I must be deprived! Rum, Vodka, Tequila.. the three basics to life and happiness... right? :biggrin:

Bob H - 4-8-2012 at 08:26 AM

Quote:
Originally posted by willardguy
zing zang? where do you find it?


BevMo, Wal Mart. It has a green label.
Here's what the bottle looks like. About $4
http://www.wineoland.com/vsku1038866.html?utm_source=Shoppin...

Russ - 4-8-2012 at 08:40 AM

Without Clamato (except no substitutes) it ain't right!

Bob H - 4-8-2012 at 08:48 AM

Quote:
Originally posted by Russ
Without Clamato (except no substitutes) it ain't right!


Russ, I used to think the same thing until I tried Zing Zang. I guess you could mix the two:light:

Russ - 4-8-2012 at 08:53 AM

OK, so I'd try it if I had it.
See ya. Services start at 10....

Floatflyer - 4-8-2012 at 09:03 AM

I second the vote for Zing Zang. Wish I could bring more bottles south for the season.:(

DENNIS - 4-8-2012 at 09:13 AM

Quote:
Originally posted by Floatflyer
I second the vote for Zing Zang. Wish I could bring more bottles south for the season.:(


Why can't you do that? Is it space considerations?

Jeeeezo....Amazon gets eight bucks per liter for the stuff, but everybody gives it high awards so I'll give it a try.

rob - 4-8-2012 at 10:06 AM

Dennis - had never heard of tomato/beer (forget the Spanish name) - but was taken by a group of friends in Ciudad Constitucion to a bar on the main street specializing in that drink on a VERY hot Saturday. Really good!

David K - in my birthplace, Sundays was either pink gin (gin with Angostura bitters) or gin and tonic (Schweppes Quinine tonic - originally taken against malaria - great excuse). Don't know about deprivation - acquired taste!

Floatflyer - 4-8-2012 at 10:09 AM

We fly a Cessna down here so, yes, we are space limited, sigh. We like very spicy everything and Zing Zang isn't for the timid taste buds!

A Michelada is beer and Clamato, etc or better yet, Zing Zang!!

[Edited on 4-8-2012 by Floatflyer]

[Edited on 4-8-2012 by Floatflyer]

David K - 4-8-2012 at 10:09 AM

My father-in-law is a gin man, so we have a bottle here... I have never touched it... and I may have only had gin if it was used in some exotic drink mix...? I like the malaria excuse... I have heard fisherman drink heavily as it has been known to 'calm the wind'!

DENNIS - 4-8-2012 at 10:15 AM

Quote:
Originally posted by Floatflyer
We like very spicy everything and Zing Zang isn't for the timid taste buds!




WOW....thanks for mentioning that. I can't take the heat of anything more spicey than Macaroni and Cheese. :fire:

Bob H - 4-8-2012 at 11:22 AM

Quote:
Originally posted by DENNIS
Quote:
Originally posted by Floatflyer
We like very spicy everything and Zing Zang isn't for the timid taste buds!




WOW....thanks for mentioning that. I can't take the heat of anything more spicey than Macaroni and Cheese. :fire:


It's not very hot at all, that's why I like it so much.

DavidE - 4-8-2012 at 12:47 PM

VODKA

CLAMATO (or really good tomato juice like S&W)

WORCESTERSHIRE SAUCE

CELERY SALT

SALSA CHOLULA

FRESH GROUND PEPPER

SQUEEZE OF LIMON

YOUNG CELERY STALK WITH LEAVES

vandenberg - 4-8-2012 at 01:07 PM

Vodka
Tomato juice
Dash of Worcestershire
Salt
Pepper
Lemon pepper
Celery salt
Pinch of horseradish
Salsa de Chipotle
Squeeze of lime.

Just talked myself into one.
Gesundheit !!

Bob H - 4-8-2012 at 03:21 PM

Quote:
Originally posted by vandenberg
Vodka
Tomato juice
Dash of Worcestershire
Salt
Pepper
Lemon pepper
Celery salt
Pinch of horseradish
Salsa de Chipotle
Squeeze of lime.

Just talked myself into one.
Gesundheit !!


Echte Liebe !!!

A Tomato Beer

Gypsy Jan - 4-8-2012 at 04:13 PM

Is one variation of a Michelada.

Beer, lime juice and Clamato.

Marc - 4-8-2012 at 05:00 PM

Kinda ruins the day:yawn::yawn::yawn: