theBajabum - 1-25-2013 at 12:02 PM
![](http://ensenada-sportfishing.com/images/stories/porkys%20pigskin%20fiesta.jpg)
Itinerary:
FEB. 1st (Friday)
12:00 noon. Depart from Los Angeles area (location pending) to San Diego.
3:00 pm Departure from San Diego to Ensenada
(Border Station Parking: 4570 Camino de la Plaza, San Ysidro, Ca. 92173
5:00 p.m. Arrive at Costa Baja Hotel
5:30 p.m. Welcome c-cktail at the Lobby Bar @ Cinco Sabores
6:00 p.m. Dinner at Cinco Sabores Restaurant
7:30 p.m. Rules Presentation and "How To Suggestions" from the Pro's.
Feb. 2nd (Saturday)
5:00 am Breakfast at Cinco Sabores Restaurant
5:30 am Depart to the Marina
5:45 am - 1:30 p.m. Fishing
3:30 p.m. Transfer from the Marina to the Costa Baja Hotel
6:30 p.m. Dinner at Cinco Sabores Restaurant
FEB. 3rd (Sunday)
5:00 am Breakfast at Cinco Sabores Restaurant
5:30 am Depart to the Marina
5:45 am – 1:30 p.m. Fishing
2:00 p.m. Depart from the Marina to the Costa Baja Hotel
3:00 p.m. Late Lunch/ Dinner and Awards Ceremony in Cinco Sabores Restaurant & Super Bowl Party in the Gila Cantina
FEB.4th (Monday)
9:30 a.m. Depart from Ensenada to San Diego.
12:30 p.m. Arrive San Diego (approx.)
3:00 pm Arrive Los Angeles (approx.)
*Schedule and Itinerary are subject to change.
Note: Everyone must have a valid US Passport to travel to Mexico. We suggest that everyone take two or three rods (12-15, 20-30 & 40) and advise
plastics and irons. You also might want to take a cooler to bring back the fish. Please Contact Marc Higashi at Performance Tackle @ 714-826-1400 for
all your fishing needs!
shari - 1-25-2013 at 12:13 PM
wow.....what a screamin deal that is...sure sounds like a crazy fun trip!!!