Originally posted by Bob H
Quote: | Originally posted by Udo
never throw away the duck fat...freeze it!
It is prized worldwide.
I pay $39.00 per quart from a restaurant supply place
Quote: | Originally posted by shari
yum yum....makes me hungry....I LOVE DUCKS!!!!!
I've been eying those plump Brant's geese in front of our house lately....hmmmm.
[Edited on 1-31-2013 by shari] | |
Udo, I know what you mean. My wife brings duck fat home from Germany .... it's called Schmalz. We have some in our frig right now.
http://www.lebensmittel.de/?p=artdetails&from_page=produ... |