treuboff - 10-22-2014 at 06:42 PM
Next to the Pemex and Marco's wine store. You got to try this place. An Argentinian owner chef grills some fantastic SA cuisine. Platter of Milk Lamb,
goat chorizo, sausage, Chicken breast, beef rib steaks red and yellow bells perfectly grilled. Not to mention the bread and chimichuri dip, goat
cheese oil cured sorranos and a huge bowl of salad Basque style. We had the order for up to 8 people ,and we were 3, and took home leftovers and ate 2
more meals. All drinks and food 810 pesos. I told him to charge more. What and end to our trip.
Estrella - 10-22-2014 at 07:00 PM
Yummm! Will have to plan around that!
DENNIS - 10-22-2014 at 07:39 PM
Is this in San Antonio or Valle ? Sounds kinda upscale for Valle.
treuboff - 10-22-2014 at 11:35 PM
San Antonio. Not upscale what so ever. Instead of dogs hanging around, there are cats waiting for scraps to hit the floor.
Maron - 10-23-2014 at 09:49 AM
thanks for the review, we will have to try it.
Pompano - 10-23-2014 at 04:42 PM
Thanks for a good café review, trueboff. Very intriguing about the fellow being an Argentine, a country of great dishes. The Guacho menu sounds
good...and this fellow should know his way around cooking beef.
Next trip down the Ruta de Vino we'll be sure to stop. Gracias.
aguachico - 10-23-2014 at 05:39 PM
I think I have dined at this place. the dining area is a bit exposed to the elements, so it was like camping since we were there in the winter in the
evening. This was two years ago mas o menos.
The menu was solid and the food was good. It was difficult as the temps caused the food to change quickly, but my girl hit it off with the mesera -
so it was a all good. Wine, I remember a fire place, stuff about facebook, good meat and more wine. Affordable and open as the other more popular
places in the area were already closed.
Two weeks BA made me understand that meals are an event from 9p-12a.
salud
BUMP
bajaguy - 8-6-2015 at 07:56 AM
Any updates??