BajaNomad

Haliotis Cilantro Dressing

Sallysouth - 11-17-2003 at 09:14 PM

1 bunch cilantro(discard thick stems),3 garlic cloves,1 onion quartered, 1 tsp.soup bouillon powder,2 TBLS vinegar,1/2 cup oil. One whole egg. Put all ingredients in a blender. Thats it! Would love to hear your results from this , Sally:O

cilantro dressing

bajalera - 11-18-2003 at 05:36 PM

Thank you, Sally! Will give the dressing a try and let you know.

Margie - 5-3-2004 at 08:50 PM

Thanks, Sallysouth, I've been searching for a Cilantro dressing, Ill give it try this weekend and let you know, I bet it's good.

Sounds lo-cal and high protein too!

Stephanie Jackter - 5-3-2004 at 10:04 PM

It'll be right up my alley when I get back on solids in another mont (pobre de me). Sounds very much like the dressing they serve on one of the salads at the U.S. chain, "La Salsa". They throw in a little chile too.

Your salsa also sounds like it would make a fantastic marinade for beef or pork or a sauce to throw in the crockpot with veggies or chicken. - Stephanie

bajalera - 5-17-2004 at 04:23 PM

Pardon my bad manners, Sally--I never got around to telling you we've tried this dressing several times and really like it.

Thanks!

bajalera

To be honest..

Sallysouth - 5-18-2004 at 07:01 PM

So glad you like it but I must tell you that I have never made it at home just because of the raw egg in the recipe. The owner told me it is to be consumed the same day/nite it was made. Guess the egg is why. Now I have to try it! Very kind Bajalera, thanks, Sally and PS to Stephanie, what salsa are you refering to?

[Edited on 5-19-2004 by Sallysouth]

The restaurant's name is "La Salsa".

Stephanie Jackter - 5-19-2004 at 12:06 AM

I forget the name of the dressing they use on their chickent and steak salads, but it's a green dressing with a bit of a sweet kick ballanced with cilantro and chile. Really good. - Stephanie

Costco

Debra - 5-19-2004 at 01:59 PM

Has this bottled.....have to admit, I'm a just vinager and herb gal....but, they had a taste test on one of those 'endcaps' and I was starving so I tried it......it is YUMYUM!

"El Torito" Cilantro Pepita Caesar