Sallysouth
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Registered: 10-9-2003
Location: Capo Beach
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Mood: missing Baja...
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Haliotis Cilantro Dressing
1 bunch cilantro(discard thick stems),3 garlic cloves,1 onion quartered, 1 tsp.soup bouillon powder,2 TBLS vinegar,1/2 cup oil. One whole egg. Put all
ingredients in a blender. Thats it! Would love to hear your results from this , Sally:O
Happiness is just a Baja memory away...
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bajalera
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Location: Santa Maria CA
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cilantro dressing
Thank you, Sally! Will give the dressing a try and let you know.
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Margie
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Thanks, Sallysouth, I've been searching for a Cilantro dressing, Ill give it try this weekend and let you know, I bet it's good.
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Stephanie Jackter
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Sounds lo-cal and high protein too!
It'll be right up my alley when I get back on solids in another mont (pobre de me). Sounds very much like the dressing they serve on one of the
salads at the U.S. chain, "La Salsa". They throw in a little chile too.
Your salsa also sounds like it would make a fantastic marinade for beef or pork or a sauce to throw in the crockpot with veggies or chicken. -
Stephanie
When the goin' gets tough, the wierd turn pro
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bajalera
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Pardon my bad manners, Sally--I never got around to telling you we've tried this dressing several times and really like it.
Thanks!
bajalera
\"Very few things happen at the right time, and the rest never happen at all. The conscientious historian will correct these defects.\" -
Mark Twain
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Sallysouth
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To be honest..
So glad you like it but I must tell you that I have never made it at home just because of the raw egg in the recipe. The owner told me it is to be
consumed the same day/nite it was made. Guess the egg is why. Now I have to try it! Very kind Bajalera, thanks, Sally and PS to Stephanie, what salsa
are you refering to?
[Edited on 5-19-2004 by Sallysouth]
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Stephanie Jackter
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The restaurant's name is "La Salsa".
I forget the name of the dressing they use on their chickent and steak salads, but it's a green dressing with a bit of a sweet kick ballanced with
cilantro and chile. Really good. - Stephanie
When the goin' gets tough, the wierd turn pro
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Debra
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Costco
Has this bottled.....have to admit, I'm a just vinager and herb gal....but, they had a taste test on one of those 'endcaps' and I was starving so I
tried it......it is YUMYUM!
"El Torito" Cilantro Pepita Caesar
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