BajaNomad

NEW BARBEQUE-REASON ENOUGH FOR A PARTY.

Pompano - 7-14-2010 at 11:32 AM

DEDICATION OF A NEW BARBEQUE

Back in March of this year...after a run of 30+ years, the old barbeque recently gave up the ghost..so it was time to build another. Fit to withstand the harsh saltwater environment at the Baja casa.. Hopefully, this one will last longer. :rolleyes::spingrin:








No better chef to try out this new barbie than a long-time Baja amigo. He has a license to grill.



With the help of his charming wife, we decide it's time to christian the grille with a ..what else?...a steak barbeque, of course.



The steaks were ribeye and T-bones. Lots of them.



Got to have lots of side dishes, of course...



A great time to get the neighbors together.



Time to Ring the Dinner Bell.

.
.

And in closing...as you have surely noticed...There is ALWAYS a chowhound at these events......




Iflyfish - 7-14-2010 at 11:39 AM

You're killin me here!

Iflyfish

irenemm - 7-14-2010 at 12:20 PM

Pompano
you have to have the best location on Baja. It is so beautiful. Every time I see a picture from you. I just love that spot more and more. And I don't even know where is it.
Thanks for sharing.
I love your place.
Irene

BajaBruno - 7-14-2010 at 12:21 PM

Nice set-up, Pompano. Here's to hoping you get another thirty years out of the new one.

irenemm - 7-14-2010 at 12:24 PM

OH I forgot to tell you your bar-b-q looks great.
Gonna have to copy it. it is really nice.

toneart - 7-14-2010 at 12:39 PM

Roger,

I was honored to be a part of the new barbeque christening. Thank you again! That is me at seated at the far table, with the white hair, white shirt and white napkin at my steak hole. My dog, Paco, is also vacuuming the deck. Mmmm Mmmmm!:bounce::cool:

SDRonni - 7-14-2010 at 12:57 PM

Gee. thanks, now I have to buy a new keyboard.....this one has drool all over it!;D

capt. mike - 7-14-2010 at 01:18 PM

when was this? all those people have left for the season.
see you in the fall Pomp.
i will be down weekend of the 23rd for 2-3 nites. not looking forward to the heat or humidity. air conditioning and cold frosty's will rule where i am staying.

Von - 7-14-2010 at 04:02 PM

DAM! That looked so delicious! Im going to have to copy your bar~b`~Q too~!

Now I know where....

Mexray - 7-14-2010 at 10:13 PM

...my barrow's wheel went!!!

At least I see it's found a good new home - the chicken manure that's always been stuck to the spokes will no doubt impart a special flavor to you're grillins'...:lol:

Ray

Bob H - 7-14-2010 at 10:41 PM

Wow... very nice setup and a great gathering of friends. I love that grill... If I had that I could get rid of at least three of my charcoal BBQ grills. Hahaa. Would love to do my bbq pork back ribs on that setup!
Bob H

Pompano - 7-15-2010 at 08:30 AM

Quote:
Originally posted by Mexray
...my barrow's wheel went!!!

At least I see it's found a good new home - the chicken manure that's always been stuck to the spokes will no doubt impart a special flavor to you're grillins'...:lol:

Ray


Hey Ray!

Boy, I sure wish I had found your barrow's wheel! Instead, I had to haul this one down from King City, California, where a welding shop custom-built it to our specs. Very easy setup..all you add is bricks, mortar, and sweat. ;D

(Sent from the Golden Gate northend overlook, where we are currently gazing at the beautiful...FOG....)


RnR - 7-15-2010 at 08:49 AM

So, which one is the chow hound?? Doesn't look like the one on the right is leaving much for the one on the left....

Great set-up and looks like it was a great party. :):)

Martyman - 7-15-2010 at 11:55 AM

Pompano;
Quick question. Did you put any vent holes in it or does it get enough air from the top?

Pompano - 7-16-2010 at 09:29 PM

Martyman,
Sorry about being tardy with an answer, but we've been on a walkabout.

The pit is vented at the bottom with a clean-out door,but indeed gets plenty of air from the top. You don't HAVE to vent it, but with the addition of a clean-out you get double-duty. Go for the clean-out, you'll like the easy removal of ashes. :)

The whole thing is easy to construct and will fit within a tight budget. The grill and windlass was a favor for a favor..no charge to me, but I'm guessing 300 bucks would cover all materials and welding. If you don't want to do your own brick work, figure 2 days labor setting/installing time at whatever rate your local craftsman charges.



__Of course, the best thing is, you can use this basic pit as a starting point and add on ...L-countertops, water basin, seating, cabinets, palapa roof, flagstones, a house..a driveway.....heck, you can see where all this can take you, right?

DanO - 7-16-2010 at 11:22 PM

Quote:
Originally posted by Pompano
Martyman,
Sorry about being tardy with an answer, but we've been on a walkabout.

The pit is vented at the bottom with a clean-out door,but indeed gets plenty of air from the top. You don't HAVE to vent it, but with the addition of a clean-out you get double-duty. Go for the clean-out, you'll like the easy removal of ashes. :)

The whole thing is easy to construct and will fit within a tight budget. The grill and windlass was a favor for a favor..no charge to me, but I'm guessing 300 bucks would cover all materials and welding. If you don't want to do your own brick work, figure 2 days labor setting/installing time at whatever rate your local craftsman charges.

Looks like a Baja microwave


__Of course, the best thing is, you can use this basic pit as a starting point and add on ...L-countertops, water basin, seating, cabinets, palapa roof, flagstones, a house..a driveway.....heck, you can see where all this can take you, right?

Pompano - 7-17-2010 at 07:04 AM



Note: As you all know, all home projects in Baja remain 'a work in progress.' :rolleyes:

The first version was just too low for me to comfortably flip burgers..but it's an easy fix. Just pull out the grill and add 2 brick rows. Done deal. ;)

.

Now...who's bringing the burro ribs? :D





Bajafun777 - 7-17-2010 at 07:46 AM

Nothing like a BBQ, cold drinks and friends to make the FUN even MORE FUN,LOL. Good job on your new BBQ and you did yourself a favor with the turn wheel to raise and lower the grill, just makes flare-ups something not even to worry about,LOL. Enjoy as you worked for it!!

Going to do a little BBQ at the house I leased in Las Gaviotas just outside of Rosarito this afternoon. I brought my buddies carne asada he makes at his place in Brawley, "Hacienda" on K street just up from the local elementary school. His name is Mario Casteneda, who I have been friends with since high school. He also makes the best burritos in town or at least tied with Johnny's another great place to eat. I have also taken the good advise of nomads that U2U me on how to get to the Sentri and now that I have done it twice it is a piece of cake,LOL. Take care----------------- bajafun777

bbq

baronvonbob - 8-11-2010 at 08:01 AM

May I ask?

Where did you gert the metal work for the BBQ and possibly the cost?

Pompano - 8-11-2010 at 09:18 AM

Quote:
Originally posted by baronvonbob
May I ask?

Where did you gert the metal work for the BBQ and possibly the cost?


Hi baronvonbob. Baron.. nice plane..joined the mile-highers in one a long time ago.

The metal work was all a gift done by a friend for a friend, but I am guessing the cost at a welding/fab shop at around $300 if in California, where this was done. If done in North Dakota about 1/3 of that...:rolleyes:

If you are handy with a welder you could make it yourself from junked material for very little. Hope that helps. Good luck..

...and Welcome to the forum.

capt. mike - 8-11-2010 at 11:02 AM

"Baron.. nice plane..joined the mile-highers in one a long time ago."



ok Roger.....i must hear about that one sometime over some beers and pretzels...:cool: you can of course use aliases...you know - change the names to protect the innocent.
and i'll tell you mine!

dtbushpilot - 8-11-2010 at 03:29 PM

I remember like it was yesterday the conversation after joining the club:

She: I have a confession to make, I was already in the club....

Me: That's OK, we weren't really a mile high.....

Question: Do you have to be a mile AGL or would a mile above sea level count? If it's above sea level I could have joined the club without leaving the hanger.....

Sorry for the hijack......

Pompano - 8-12-2010 at 05:23 AM

Don't fret about any hijack, dt..one can only say so much about a barbeque grill. Here's some more on the Mile High Club:




--On a Trans-Atlantic flight, a plane passes through a severe storm. The turbulence is awful, and things go from bad to worse when one wing is struck by lightning. One woman in particular loses it. Screaming, she stands up in the front of the plane. "I'm too young to die!" she wails. Then she yells, "Well, if I'm going to die, I want my last minutes on earth to be memorable! No one has ever made me really feel like a woman! Well I've had it! Is there ANYONE on this plane who can make me feel like a WOMAN??"

For a moment there is silence. everyone has forgotten their own peril, and they all stare, riveted, at the desperate woman in the front of the plane. Then, a man stands up in the rear of the plane. "I can make you feel like a woman," he says.

He's gorgeous! Tall, built, with flowing black hair and jet black eyes, he starts to walk slowly up the aisle, unbuttoning his shirt one button at a time. No one moves. The woman is breathing heavily in anticipation as the strange man approaches.

He removes his shirt. Muscles ripple across his chest as he reaches her, and extends the arm holding his shirt to the trembling woman, and whispers: "Iron this."

[Edited on 8-12-2010 by Pompano]

capt. mike - 8-12-2010 at 05:27 AM

dt - too funny, a concept i hadn't pondered...but why not??!!

Mexicorn - 8-12-2010 at 06:12 AM

Ha Pompie thats funny!:bounce::bounce::bounce::bounce: