BajaNomad
Not logged in [Login - Register]

Go To Bottom
Printable Version  
Author: Subject: Cooking With Power Tools
Pompano
Elite Nomad
******




Posts: 8194
Registered: 11-14-2004
Location: Bay of Conception and Up North
Member Is Offline

Mood: Optimistic

[*] posted on 4-7-2009 at 04:49 PM
Cooking With Power Tools


Got time for some fun with oddball recipes? Like all things in Baja-living, it's about doing it your way. :smug:

Okay guys, we've all got power tools sitting around our homes and garages that we never use. Almost all of them,with a little imagination, can be adapted for food preparation, and just in time for that Easter Sunday dinner.

Go for it..get creative. A good belt sander will peel potatoes in a jiffy. A butane torch is perfect for Pop Tarts or marshmellows. Jigsaws can slice and dice with the best of them. Take your cordless power drill, poke the bit through the plastic lid of a styrofoam cup and hey!..you've got a blender for those pina coladas.

As you have organized your tools with care....it follows that no mind is thoroughly well organized that is deficient in a sense of humor. :spingrin: So in that spirit, here we go!

The Cheese Choc-Dog

1 package hot dogs
1 loaf better-than-Bimbo white bread
1 can aerosol cheese product
electric drill with 1/4" bit
1 squeeze bottle of Hersheys Chocolate syrup
safety lenses

Instructions:
1. Put on safey lenses.
2. Hold unopened package of hot dogs with ends pointing towards you.
3. Using slow speed, carefully drill each hot dog lengthwise.
4. Open package and remove hot dogs. Each should now have a hole
down the center.
5. Fill cavities with aerosol cheese product.
6. Place hot dog on slice of white bread. Pinch bread into a trough around the hot dog and squirt liberally with chocolate syrup. Pop in toaster oven for 1-12 minutes, or until cheese is runny.

TUBE-STEAK PATE
1 all-meat hot dog (no turkey or sopalote)
1 tsp. sweet pickle relish
2 green olives, pimentos left in
8 (saladitas) crackers
Mayonnaise
Pepper
Power tool blender (see above)

Instructions;
1. Rev up blender to full speed and drop in hot dog.
2. Add relish and olives. Let blend at hi-speed for 90 seconds.
3. Spread the crackers generously with mayo
4. Spread pate on crackers; add pepper to taste. Makes 8 servings.

EXTRA SHARP CARROT CAKE
2-3 skinny carrots
1/2 handful brown sugar
1 can cola
1 pot pie tin
1 handful Bisquick
1/2 handful pumpkin pie spices
electric pencil sharpener

Instructions:
1. Shred carrots in clean pencil sharpener.
2. Line bottom of pot pie with carrot shavings.
3. Add Bisquick, sugar, and spices.
4. Knead slowly with hands, adding a small amount of the cola. Continue to knead and add cola until batter is the consistency of fresh Play-Doh.
5. Adjust sugar and spices to taste.
6. Bake in toaster oven at 400 degrees for 15-20 minutes.
7. Remove from oven. When cool, carrot cake can be frosted with canned or aerosol frosting. A real health treat.
.

And..it might actually look a bit like this..maybe. :rolleyes:



[Edited on 4-8-2009 by Pompano]




I do what the voices in my tackle box tell me.
View user's profile
nancyinpdx
Nomad
**




Posts: 233
Registered: 1-16-2009
Member Is Offline

Mood: muy eccentrica

[*] posted on 4-7-2009 at 06:42 PM


you're weird... but you're not alone. There are plenty of us fellow weirdos on this site.
View user's profile
jeans
Super Nomad
****


Avatar


Posts: 1059
Registered: 9-16-2002
Member Is Offline

Mood: Encantada

[*] posted on 4-7-2009 at 07:07 PM


My Dad is a retired contractor....I remember well the time he rigged a drill to the hand-crank meat grinder. Long before there was the Salad shooter we had a Hamburger Shooter!
:lol::lol:
He's in his mid-80's now and, knowing him...he'd want to try out your recipies. I just don't want him to cut off his other thumb.

The Contractor's Cook Book
PowerEating with Power Tools

There's gotta be a book title in there somewhere




Mom always told me to be different - Now she says...Not THAT different
View user's profile
BMG
Super Nomad
****




Posts: 1776
Registered: 6-10-2007
Location: La Paz / Bahia Asunci�n / Away from home
Member Is Offline


[*] posted on 4-7-2009 at 07:47 PM


You're making me hungry!



I think the world is run by C- students.
View user's profile
Paulina
Ultra Nomad
*****




Posts: 3810
Registered: 8-31-2002
Location: BCN
Member Is Offline


[*] posted on 4-7-2009 at 10:22 PM






P<*)))>{




\"Well behaved women rarely make history.\" Laurel Thatcher Ulrich
View user's profile
Martyman
Super Nomad
****




Posts: 1904
Registered: 9-10-2004
Member Is Offline


[*] posted on 4-8-2009 at 08:50 AM


Chocolate and hot dogs?? How about cigar flavored ice cream.
View user's profile
Pompano
Elite Nomad
******




Posts: 8194
Registered: 11-14-2004
Location: Bay of Conception and Up North
Member Is Offline

Mood: Optimistic

[*] posted on 4-8-2009 at 08:59 AM


Quote:
Originally posted by Martyman
Chocolate and hot dogs?? How about cigar flavored ice cream.


Marty...Si como no? What kind of tool do you use to get that flavor going?




I do what the voices in my tackle box tell me.
View user's profile
oladulce
Super Nomad
****




Posts: 1625
Registered: 5-30-2005
Location: bcs
Member Is Offline


[*] posted on 4-8-2009 at 09:17 AM
Is that the new Dern-o-lator 2000?


If I order now does that guy come with it? ;)

IMG_4904 (WinCE).jpg - 11kB




View user's profile
Bruce R Leech
Elite Nomad
******


Avatar


Posts: 6796
Registered: 9-20-2004
Location: Ensenada formerly Mulege
Member Is Offline

Mood: A lot cooler than Mulege

[*] posted on 4-8-2009 at 09:24 AM


:light::?::lol::yes::lol::light:



Bruce R Leech
Ensenada

View user's profile
vandenberg
Elite Nomad
******




Posts: 5118
Registered: 6-21-2005
Location: Nopolo
Member Is Offline

Mood: mellow

[*] posted on 4-8-2009 at 10:40 AM


Roger,
experimenting with your recipes. Wife and I frequently cook together and need some embellishment on the "handful" part, since my hand would qualify for a snowshovel, why hers are dainty.:biggrin:
If it calls for 2 handfuls do one each.:?::?:

Laurel&Hardy3224.gif - 34kB




I think my photographic memory ran out of film


Air Evacuation go to
http://www.loretobarbara@skymed.com
View user's profile
Pompano
Elite Nomad
******




Posts: 8194
Registered: 11-14-2004
Location: Bay of Conception and Up North
Member Is Offline

Mood: Optimistic

[*] posted on 4-8-2009 at 10:46 AM


Ed, that is a very, very technical question and can only be answered by the Admiral, who is not here at present.

By they way, some visitors (fixtrauma and wife) just left here on their way to your place near Loreto. I am saying Hi to you for them. They should arrive in about 1 1/2 hours or so.

The items requested by Sarah, the boatwreck victim, have been delivered here and await shari y Juan's arrival later. All's well.

[Edited on 4-8-2009 by Pompano]




I do what the voices in my tackle box tell me.
View user's profile
Bob H
Elite Nomad
******




Posts: 5867
Registered: 8-19-2003
Location: San Diego
Member Is Offline


[*] posted on 4-8-2009 at 10:49 AM


Wow, what a great idea. I like to slice up garlic cloves and put slits in my steaks and slide them in there. How much easier would it be to drill small holes in the steaks while slightly frozen and slide those babies in there while thawing. Now my brain is going wild as I sit in my garage and look at my power tools wondering how many uses there may be. But, must make sure the bits and blades are cleaned up real well first.

Great thread.

Bob H
View user's profile
DanO
Super Nomad
****


Avatar


Posts: 1923
Registered: 8-26-2003
Location: Not far from the Pacific
Member Is Offline


[*] posted on 4-8-2009 at 11:12 AM


I just may set up my circular saw as a deli slicer. What blade should I use?



\"Without deviation from the norm, progress is not possible.\" -- Frank Zappa
View user's profile
Bob H
Elite Nomad
******




Posts: 5867
Registered: 8-19-2003
Location: San Diego
Member Is Offline


[*] posted on 4-8-2009 at 11:13 AM


Quote:
Originally posted by DanO
I just may set up my circular saw as a deli slicer. What blade should I use?


I would think that a plywood blade would do the trick.
:spingrin::smug::spingrin:
Bob H
View user's profile
BMG
Super Nomad
****




Posts: 1776
Registered: 6-10-2007
Location: La Paz / Bahia Asunci�n / Away from home
Member Is Offline


[*] posted on 4-8-2009 at 12:38 PM


Quote:
Originally posted by DanO
I just may set up my circular saw as a deli slicer. What blade should I use?


I used my grinding blade on the last roast I bought.

Reminds me, I need a new grinding blade.




I think the world is run by C- students.
View user's profile
DanO
Super Nomad
****


Avatar


Posts: 1923
Registered: 8-26-2003
Location: Not far from the Pacific
Member Is Offline


[*] posted on 4-8-2009 at 01:46 PM


Quote:
Originally posted by DanO
I just may set up my circular saw as a deli slicer. What blade should I use?


Here we go. Man, I love the internet.

http://www.yorksaw.com/content/view/17/83/




\"Without deviation from the norm, progress is not possible.\" -- Frank Zappa
View user's profile
Dave
Elite Nomad
******




Posts: 6005
Registered: 11-5-2002
Member Is Offline


[*] posted on 4-8-2009 at 02:13 PM
Screw cooking


Didn't someone make a blender out of a drill press? Show me some pictures of that bad boy.



View user's profile
DanO
Super Nomad
****


Avatar


Posts: 1923
Registered: 8-26-2003
Location: Not far from the Pacific
Member Is Offline


[*] posted on 4-8-2009 at 02:23 PM


Quote:
Originally posted by Dave
Didn't someone make a blender out of a drill press? Show me some pictures of that bad boy.


Can't find a drill press, but here's a nifty blender using a rechargeable drill.

http://drillblender.com/

blending_angled.gif - 24kB




\"Without deviation from the norm, progress is not possible.\" -- Frank Zappa
View user's profile
BMG
Super Nomad
****




Posts: 1776
Registered: 6-10-2007
Location: La Paz / Bahia Asunci�n / Away from home
Member Is Offline


[*] posted on 4-8-2009 at 02:56 PM


Quote:
Originally posted by DanO
Quote:
Originally posted by Dave
Didn't someone make a blender out of a drill press? Show me some pictures of that bad boy.


Can't find a drill press, but here's a nifty blender using a rechargeable drill.

http://drillblender.com/


We were on a friends boat about a month ago. Out came the drill blender. I watched as Bill got a smug smile on his face and squeezed the trigger. Lesson learned.....check to make sure the lid is tight. He ended up wearing our drink and had a sticky mess all over his c-ckpit.




I think the world is run by C- students.
View user's profile

  Go To Top

 






All Content Copyright 1997- Q87 International; All Rights Reserved.
Powered by XMB; XMB Forum Software © 2001-2014 The XMB Group






"If it were lush and rich, one could understand the pull, but it is fierce and hostile and sullen. The stone mountains pile up to the sky and there is little fresh water. But we know we must go back if we live, and we don't know why." - Steinbeck, Log from the Sea of Cortez

 

"People don't care how much you know, until they know how much you care." - Theodore Roosevelt

 

"You can easily judge the character of others by how they treat those who they think can do nothing for them or to them." - Malcolm Forbes

 

"Let others lead small lives, but not you. Let others argue over small things, but not you. Let others cry over small hurts, but not you. Let others leave their future in someone else's hands, but not you." - Jim Rohn

 

"The best way to get the right answer on the internet is not to ask a question; it's to post the wrong answer." - Cunningham's Law







Thank you to Baja Bound Mexico Insurance Services for your long-term support of the BajaNomad.com Forums site.







Emergency Baja Contacts Include:

Desert Hawks; El Rosario-based ambulance transport; Emergency #: (616) 103-0262