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comitan
Ultra Nomad
Posts: 4177
Registered: 3-27-2004
Location: La Paz
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Mood: mellow
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Well from my perspective I would call that the east end of the Malecon. Oh no, could that possibly be. But then I live on the west end of the bay
where the sun sets.
Strive For The Ideal, But Deal With What\'s Real.
Every day is a new day, better than the day before.(from some song)
Lord, Keep your arm around my shoulder and your hand over my mouth.
“The sincere pursuit of truth requires you to entertain the possibility that everything you believe to be true may in fact be false”
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bajalinda
Senior Nomad
Posts: 551
Registered: 6-7-2008
Location: Pacific Coast, BCS
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Sorry to hear the bad reports on the Bismark. We have never ordered lobster there - only grilled fish and it has always been very good.
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Alan
Super Nomad
Posts: 1619
Registered: 4-6-2005
Location: Yucaipa, CA/La Paz
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While I don't really consider it a seafood restaurant, the C
cabrilla at Tres Virgennes is one of my favorite dishes there.
In Memory of E-57
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Russ
Elite Nomad
Posts: 6741
Registered: 7-4-2004
Location: Punta Chivato
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Compestre (sp?)has some seafood too. A friend loves their parrot fish special. Never thought of parrot fish as eatable.
[Edited on 4-14-2009 by Russ]
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vandenberg
Elite Nomad
Posts: 5118
Registered: 6-21-2005
Location: Nopolo
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Mood: mellow
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Russ,
Lots of time the favorite taco place here in Loreto, El Rey, serves parrot fish. Likely because of lack of anything else, but it's delicious.
And Don,
the open air restaurant just north of the El Moro, has excellent seafood at very reasonable prices. Not a place to take a romantic date, but clean and
good service.
And sometimes live music and always great Mexican tunes on the sound system.
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longlegsinlapaz
Super Nomad
Posts: 1685
Registered: 11-18-2005
Location: La Paz
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| Quote: | Originally posted by Russ
Compestre (sp?)has some seafood too. A friend loves their parrot fish special. Never thought of parrot fish as eatable.
[Edited on 4-14-2009 by Russ] |
Grill Campestre does a better job on meat....IMO....than they do on seafood.
I had rubbery overcooked shrimp twice, so now stick to their BBQ'd spareribs, which are always awesome!
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BMG
Super Nomad
Posts: 1776
Registered: 6-10-2007
Location: La Paz / Bahia Asunci�n / Away from home
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| Quote: | Originally posted by vandenberg
Russ,
Lots of time the favorite taco place here in Loreto, El Rey, serves parrot fish. Likely because of lack of anything else, but it's delicious.
And Don,
the open air restaurant just north of the El Moro, has excellent seafood at very reasonable prices. Not a place to take a romantic date, but clean and
good service.
And sometimes live music and always great Mexican tunes on the sound system. |
Parrot fish is used frequently to make Poisson Cru in French Polynesia. Delicious!
Moyeyo's is the seafood restaurant just north-south-east-west of the El Moro.
I think the world is run by C- students.
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vandenberg
Elite Nomad
Posts: 5118
Registered: 6-21-2005
Location: Nopolo
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Mood: mellow
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Thanks Steve,
Yes, that's the place.
Better explain that poisson doesn't mean poison.
We leave that to the puffers.
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Alan
Super Nomad
Posts: 1619
Registered: 4-6-2005
Location: Yucaipa, CA/La Paz
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Well since this thread has already been hijacked, Parrot fish is delicious. I had it in Tahiti with a vanilla sauce and thought I'd died and gone to
heaven until another restaurant had dorado (mahimahi) with a shrimp sauce. 
In Memory of E-57
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fixtrauma
Nomad
Posts: 389
Registered: 11-17-2008
Location: El Centenario & Lebanon,Oregon
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Mood: Monomaniac
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Hijacked?
I am going along willingly. Keep up the seafood discussion!
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fixtrauma
Nomad
Posts: 389
Registered: 11-17-2008
Location: El Centenario & Lebanon,Oregon
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Mood: Monomaniac
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Hijacked?
I am going along willingly. Keep up the seafood discussion!
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JESSE
Ultra Nomad
Posts: 3370
Registered: 11-5-2002
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The new Mariscos "Los Laureles" on the malecon has pretty good food. I have tried the clams at "Moyeyos" and where very good. The new "Tacos La Paz"
on Marquez de Leon has perhaps the best and most consistent fish tacos in town. Theres a small restaurant on 5 de Feb called "Mar de Cortez", the
place is awfully decorated, but the seafood is excelent. Bismarkcito on the malecon is what i call one of those strange La Paz "anomalies", the place
is always full, yet every single time me or any of my friends have been there, have been declared a disaster. I went to Mar y peña once and the
seafood chiles rellenos where outstanding.
There is a huge palapa being build on the malcon behind the Avis rent a car place, and the place seems to be a seafood restaurant.
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Don Alley
Super Nomad
Posts: 1997
Registered: 12-4-2003
Location: Loreto
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Parrot fish are caught exclusively through unsustainable fishing practices, such as gill netting and gillnet/hookah combinations. They are also taken
locally in the "Marine Park" here by "pistoleros," illegal night time spear fishers.
I hear it's good, but I hear sea turtle is good too.
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BMG
Super Nomad
Posts: 1776
Registered: 6-10-2007
Location: La Paz / Bahia Asunci�n / Away from home
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| Quote: | Originally posted by JESSE
I went to Mar y peña once and the seafood chiles rellenos where outstanding.
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I ordered the seafood relleno last time I was at La Mar Y Pena. The one I had was fish fillets (not a chili) stuffed with various seafoods. It was
delicious but too much for me to finish. Did not re-heat well the next day.
I think the world is run by C- students.
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