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Author: Subject: Lychee
weebray
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[*] posted on 8-12-2014 at 10:39 AM
Lychee


Anyone know when the lychee crop is harvested in Todos Santos? I think it should be soon????



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DENNIS
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[*] posted on 8-12-2014 at 11:36 AM


OK...so, I sez to myself, "WTF is Lychee?"...and here it is:

http://en.wikipedia.org/wiki/Lychee




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[*] posted on 8-12-2014 at 11:45 AM


I have eaten them before but have no idea when they are harvested.

There... Wasn't that helpful???
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[*] posted on 8-12-2014 at 12:15 PM
Hmmmmmmmm


Acute encephalitis

Encephalitis is a deadly viral disease which may be spread through consumption of lychee fruit. The disease appears to affect only children based on cases reported from India and northern Vietnam where it was called Ac Mong encephalitis after the Vietnamese word for nightmare. In June 2014, it claimed several lives in lychee growing areas of eastern India. The disease seems to remain localized to the affected areas and occurs during the harvesting season in late May to early June.

Associated with hypoglycemia, this condition in undernourished children may be triggered by a toxic substance called methylenecyclopropyl—glycine, a homologue of hypoglycin A found in lychee fruits.

http://en.wikipedia.org/wiki/Lychee




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[*] posted on 8-12-2014 at 12:39 PM


Lychee season was just underway this past month in Hawaii... So it might be the time now. I had no idea Lychee was down in Todos Santos. One of my all time favorite fruits. Only place to get them around here is 99 Ranch market. Also love Longans.

On another note, I was thinking.. instead of lychee, are you possibly thinking of Rambutan? They are much more common in Central America. Lychee is more of an Asian fruit.
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[*] posted on 8-12-2014 at 12:43 PM


99 ranch is awesome! we hit seafood city also for variety.



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weebray
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[*] posted on 8-12-2014 at 01:31 PM


I have had lychee from Todos Santos a few times and it seems to me it was around this time of year. There must be a number of trees there because they sell the fruit along the hwy. out of town. Anyone awake in TS?



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[*] posted on 8-12-2014 at 01:41 PM


I saw a truck load of them in Mulege last week
First time I had them the lady at the laundry in Palo Verde gave me a bag full. I put them in the frig and I eat so many I couldn't leave the area with a bathroom for two days. Too much of a good thing:rolleyes:




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[*] posted on 8-12-2014 at 02:40 PM


They've flooded the Vietnamese markets by my house, as well as rambutans and longans, so it must be season somewhere besides Viet Nam.
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[*] posted on 8-12-2014 at 02:56 PM


*YAWN* Just woke up from my nap.... you know, these long, lazy relaxing retired days? mmmmm.....

I had to look up what it was too! I am waiting to ask a local when the season is but they call it something different. So just as soon as I know - you will know.
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[*] posted on 8-12-2014 at 04:59 PM
Lychee or Litchi




A wonderful fruit that reminds me of eating a big, juicy grape. They are (or were) grown in San Diego, so need only a subtropical climate like a citrus or avocado needs.

Fruit fact sheet from the California Rare Fruit Growers: http://www.crfg.org/pubs/ff/lychee.html

litchi.jpg - 27kB




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[*] posted on 8-12-2014 at 05:01 PM


The skin peels off the fruit exactly how the shell comes off a hard boiled egg. One seed in the middle... This is a good fruit and worthy to try... Yum!



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[*] posted on 8-12-2014 at 05:28 PM


I Love this fruit and it grows abundantly here in Todos Santos. I was just told that the fruits fruited last month. They told me where a few trees are and said that I MAY be able to still find a few, but mostly they are all gone.
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[*] posted on 8-12-2014 at 11:33 PM


The fruit from my tree was harvested last month in Pescadero. It is a small tree, first year of producing. It produced about 150 fruits. They were excellent. Brian
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[*] posted on 8-13-2014 at 09:16 AM


what are they called in Spanish?


Can someone start rooting one for me? pleezzzzz

I have never even tasted one but by everyone's comments, this needs to be remedied quickly.





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[*] posted on 8-13-2014 at 09:49 AM


Quote:
Originally posted by BajaBlanca
what are they called in Spanish?


Can someone start rooting one for me? pleezzzzz

I have never even tasted one but by everyone's comments, this needs to be remedied quickly.


Same name in Espanol - lychee. It looks like I missed this year's crop in TS, WAAAAH. They must not have had a large harvest this year. In years past they show up in the markets about now. It has, however, been a bumper crop for guanabana (soursop) this year. All the three wheeled ice cream vendors have helado de guanabana. This is my favorite and is pretty guilt free, lo sugar and dairy.




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[*] posted on 8-13-2014 at 10:10 AM


It's an awesome fruit, I was first introduced to it by some Asians I worked with, and have loved it ever since. I had no idea they grow in Mexico! Must get me a Lychee tree!



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[*] posted on 8-13-2014 at 08:43 PM


Quote:
Originally posted by BajaLuna
It's an awesome fruit, I was first introduced to it by some Asians I worked with, and have loved it ever since. I had no idea they grow in Mexico! Must get me a Lychee tree!


They grow in San Diego too... of course this used to be Mexico! :light:




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[*] posted on 8-14-2014 at 06:27 AM


they also are and attractive shade tree as well
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[*] posted on 8-14-2014 at 06:46 AM


Nothing better than a nice cold lychee.



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