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vandenberg
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Any good dove recipes??
A friend just brought me a mess of dove breasts. Been a long time since my last dove hunt, and can't quite remember how we prepared them. I remember
loving them in some kind of suace, but forgot the how and ingredients of the preparation. Nomads, here is your chance to shine.
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DENNIS
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Don't eat them. Take them to the church and ask forgiveness for your friend. Poor little birds of peace. Why couldn't he just bring you a chicken?
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vandenberg
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Never mind the rhetoric.
If you guys have nothing to contribute STFU.
Now I understand Daianji's frustration while asking a simple Everclear question.
Sensible answers still wanted.
[Edited on 12-6-2009 by vandenberg]
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DENNIS
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How about a Dove Bar instead?
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vandenberg
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You already have me foaming at the mouth.
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DENNIS
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Well...here's some recipes from a Dove Killers club:
http://www.cordobadovehunting.com/dove-recipes.html
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Timo1
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I've always stewed them with canned tomatoes , chopped onions and garlic.
worchestererershire to taste and even a little soya
a good camp recipe
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mulegejim
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Slit them and put a small slice of jalapino pepper inside and wrap with bacon - grill on the BBQ and enjoy.
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Paulina
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| Quote: | Originally posted by mulegejim
Slit them and put a small slice of jalapino pepper inside and wrap with bacon - grill on the BBQ and enjoy. |
We prepared them the same way after a hunt in Utah. Man, were they tasty.
P<*)))>{
\"Well behaved women rarely make history.\" Laurel Thatcher Ulrich
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bajajudy
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They are dry so be sure to put some sort of sauce on them. My daddy always stuffed them with wild rice and covered them in cream of mushroom soup and
baked them at 350. I dont remember how long.
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Pompano
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Ed, I have dozens of great recipes for these..
But, seeing as how we are in Baja, here is a GOOD ONE WITH PEPPERS....
JALAPENO DOVE POPPERS
Ingredients:
De-boned dove breasts
1 can jalapeno peppers
1 tub cream cheese
Bacon
Toothpicks
1. Pre-heat grill
2. Rinse and dry dove breasts.
3. Slice jalapenos in half lengthwise. (Remove seeds and veins if you prefer less heat.)
4. Slather cream cheese in the open cavity of each jalapeno. Top with a dove breast, wrap in half a piece of bacon, and secure with a toothpick.
Repeat will all breasts.
5. Grill poppers over medium-high heat for 15-20 minutes or until bacon is crisp, turning once. Salt and pepper to taste.
We have served these at Jungla's for many years and nobody has ever complained. Of course the shotguns MAY have influenced thier opinions....
Let me know if you want other recipes and Bon Apettite!
I do what the voices in my tackle box tell me.
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DENNIS
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| Quote: | Originally posted by mulegejim
wrap with bacon - |
You could shroud a dove with one strip of bacon. 
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vandenberg
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| Quote: | Originally posted by DENNIS
| Quote: | Originally posted by mulegejim
wrap with bacon - |
You could shroud a dove with one strip of bacon. |
Not these breasts. Them's like turkeys.
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Gypsy Jan
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Here Are Some Recipes for Cooking Dove Breasts
I can't vouch for them, since I have never cooked dove, but, as JC said (Julia Child, not the other one), Bon Appetit!
http://www.yumyum.com/recipe.htm?ID=20719
http://onetsp.com/recipe/grilled-dove
http://www.thesmokerking.com/baconwrappeddove.html
http://www.chow.com/recipes/12901
“Travel is fatal to prejudice, bigotry, and narrow mindedness.”
—Mark Twain
\"La vida es dura, el corazon es puro, y cantamos hasta la madrugada.” (Life is hard, the heart is pure and we sing until dawn.)
—Kirsty MacColl, Mambo de la Luna
\"Alea iacta est.\"
—Julius Caesar
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mulegejim
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| Quote: | Originally posted by DENNIS
| Quote: | Originally posted by mulegejim
wrap with bacon - |
You could shroud a dove with one strip of bacon. |
You don't use a whole slice - just enough to wrap around the dove breast.
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Gypsy Jan
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Holy Flying Game Bird!
I just found a website with a page entirely devoted to dove recipes - count 'em, forty-four!
Go to: http://www.backwoodsbound.com/zdove.html
“Travel is fatal to prejudice, bigotry, and narrow mindedness.”
—Mark Twain
\"La vida es dura, el corazon es puro, y cantamos hasta la madrugada.” (Life is hard, the heart is pure and we sing until dawn.)
—Kirsty MacColl, Mambo de la Luna
\"Alea iacta est.\"
—Julius Caesar
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msteve1014
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Doves Hungarian style. Simmered in sour cream and paprika. Very easy, and not the same old thing.
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vandenberg
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Thank you folks.
Nice assortment of recipes.
And Dennis: admirable attempt at redemption.
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Lauriboats
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Boy, would you dove hunters love the doves from my place after I've fattened them up all season. I feed all of the wild birds. But, I have to admit,
the doves have to be the most stupidest birds that I have ever come in contact with.
What we see depends mainly on what we look for.
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Pompano
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Laurie....
Here's something about morning doves that I remember as a child.
My Dad used to tell me the sounds those doves were making outside my bedroom window in the morning were.....
"Wake up.. you fool."
"Wake up.. you fool."
"Wake up.. you fool."
Okay, dammit..I'm awake.
I say....'Doves for breakfast with Ed.'
I do what the voices in my tackle box tell me.
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