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Author: Subject: Itallian Sushi comes to my house in Baja
durrelllrobert
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[*] posted on 6-17-2015 at 04:19 PM
Itallian Sushi comes to my house in Baja






Bob Durrell
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[*] posted on 6-17-2015 at 04:25 PM


NICE!



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Bajahowodd
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[*] posted on 6-17-2015 at 04:43 PM


Did not realize that Wienerschnitzel had that on the menu.:P
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[*] posted on 6-18-2015 at 08:59 AM


Think I'll try that recipe with SPAM while I'm here in Hawaii. YUMMY! The square pieces will not roll off the plate.
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woody with a view
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[*] posted on 6-18-2015 at 10:02 AM


I thought sushi was eaten raw? those whacky Eyetalians!



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[*] posted on 6-18-2015 at 10:12 AM


A friend dropped off a tray of sushi for me recently, apparently it was over stock from the deli she works at.

It fried up OK, but frankly, I don't see what the attraction is. It still isn't up to a fish taco!




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bajagrouper
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[*] posted on 6-19-2015 at 08:06 AM


Just curios Robert, did the pasta inside the hotdog cook?



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bajabuddha
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[*] posted on 6-19-2015 at 08:31 AM


Somehow, ketchup and mustard or pickle relish doesn't seem appealing on that dish... and I've heard of spaghetti and meat balls, but that's just....... nevermind.



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[*] posted on 6-20-2015 at 12:07 AM


This dish not only entertained my grandkids but they loved it! Went thru a helluva lot of pasta though, getting it threaded thru the hotdogs. Tip: let hotdogs come to room temp first, theyre a little softer, maybe even nuke them half a minute. Course, time taken depends on the age of kids. Second tip: do it outside or you'll be sweeping a while. Added parmesan cheese to it, also.



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durrelllrobert
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[*] posted on 6-20-2015 at 11:09 AM


Quote: Originally posted by 4Cata  
This dish not only entertained my grandkids but they loved it! Went thru a helluva lot of pasta though, getting it threaded thru the hotdogs. Tip: let hotdogs come to room temp first, theyre a little softer, maybe even nuke them half a minute. Course, time taken depends on the age of kids. Second tip: do it outside or you'll be sweeping a while. Added parmesan cheese to it, also.


Vienna sausage is very soft so very little spaghetti gets broken + the grankids love it.




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bajabuddha
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[*] posted on 6-20-2015 at 09:31 PM


Just proves the old adage:
The difference between boogers and Brussels sprouts is,

..........Kids won't eat Brussles sprouts...... ;)




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[*] posted on 6-21-2015 at 02:27 AM


OMG, buddha, what a thought! Wish I'd said it, though my grandkids love Brussel sprouts.



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