Pages:
1
2 |
pauldavidmena
Super Nomad
Posts: 1716
Registered: 5-23-2013
Location: Centerville, MA, USA
Member Is Offline
|
|
The chicken came from "El Corral" on Ocampo in Todos Santos. We bought the produce at Lizarraga and everything else at Hermanos Martinez.
|
|
pacificobob
Super Nomad
Posts: 2308
Registered: 4-23-2006
Member Is Offline
|
|
I often buy meat from those guys. They are very accommodating as to cutting meats and grinding the burger to your specifications.
Btw, good on you for knowing street names in todos. I know long time residents who couldn't tell you where ocampo street is, even though it's one of
the more used roads.
|
|
pauldavidmena
Super Nomad
Posts: 1716
Registered: 5-23-2013
Location: Centerville, MA, USA
Member Is Offline
|
|
Downtown Todos Santos is fairly small, but it's easy enough to avoid "Main Street" (Juarez) and find what the pueblo has to offer beyond Hotel
California. We've come to realize that the real gems of Todos Santos are hiding in plain sight on Colegio Militar and its cross streets, and that it's
well worth the effort to learn them. I just wish we were able to be there for more than 6 days this year!
|
|
Don Jorge
Senior Nomad
Posts: 648
Registered: 8-29-2003
Member Is Offline
|
|
It is customary for the clients on Baja mule trips to provide food and beverages for the guides. Our trips we take home raised by us grass fed beef,
yams, chards and spinach.
We purchase locally the tortillas and cheese. Mix the greens with olive oil and cook in a foil wrap which is also how we cook the yams. Grill the
beef, peppers and onions. Tacos, yams and greens!
Our guides always say it is the best food any clients have provided.
Add wine, beer and the infamous local tea and all are quite content.
[Edited on 2-20-2022 by Don Jorge]
�And it never failed that during the dry years the people forgot about the rich years, and during the wet years they lost all memory of the dry
years. It was always that way.�― John Steinbeck
"All models are wrong, but some are useful." George E.P. Box
"Nature bats last." Doug "Hayduke" Peac-ck
|
|
surfhat
Senior Nomad
Posts: 549
Registered: 6-4-2012
Member Is Offline
|
|
Thank you Born Fisher for the video.
Baja Fresh is so much more than a state of mind.
|
|
JZ
Select Nomad
Posts: 10638
Registered: 10-3-2003
Member Is Offline
|
|
Cooking fish and scallops on the tailgate after a ride.
[Edited on 2-21-2022 by JZ]
|
|
Pages:
1
2 |