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CShirk
Newbie
Posts: 20
Registered: 12-5-2006
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This is one of my favorite pictures. Just makes me excited for Baja. Carne asada, Tecate, surfboard, and everything in between.
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DanO
Super Nomad
Posts: 1923
Registered: 8-26-2003
Location: Not far from the Pacific
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I see a Pacifico lurking in the background.
\"Without deviation from the norm, progress is not possible.\" -- Frank Zappa
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David K
Honored Nomad
Posts: 64855
Registered: 8-30-2002
Location: San Diego County
Member Is Offline
Mood: Have Baja Fever
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Sharks,
BBQ'd clams with melted cheese on top 'Almejas al Carbon' I think! YUMMMMMMMMMMMMMMMMMMMY!
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Bob H
Elite Nomad
Posts: 5867
Registered: 8-19-2003
Location: San Diego
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| Quote: | Originally posted by David K
Sharks,
BBQ'd clams with melted cheese on top 'Almejas al Carbon' I think! YUMMMMMMMMMMMMMMMMMMMY! |
And garlic butter! Oh Yes!
Bob H
The SAME boiling water that softens the potato hardens the egg. It's about what you are made of NOT the circumstance.
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kellychapman
Nomad
Posts: 246
Registered: 9-19-2006
Location: Loreto CBS
Member Is Offline
Mood: heavenly
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| Quote: | Originally posted by pacificobob
those hotdogs with a gun to my head!........ |
The good news is most all of the hotdogs I have seen are really "pavo" turkey......not the fat filled leftover "whatever" is left to make the good ol'
beef ones from the US....just in case someone should put a gun to your head you might reconsider......and thankfully guns are illegal....just in
case....
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tripledigitken
Ultra Nomad
Posts: 4848
Registered: 9-27-2006
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Mexican Olives
A trip though Ensenada allways tempts us to stop for some food to take home. In this case a jar of Olives forced us to pull over.
On the road to Punta Bunda
[Edited on 5-13-2007 by tripledigitken]
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DianaT
Select Nomad
Posts: 10020
Registered: 12-17-2004
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Love all the food pictures!
Waiting for the main course
Diane
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Paulina
Ultra Nomad
Posts: 3810
Registered: 8-31-2002
Location: BCN
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"How many of you folks eat menudo?"
I do, but only on New Year's morning! Extra celantro and onion please!
P<*)))><
\"Well behaved women rarely make history.\" Laurel Thatcher Ulrich
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Debra
Super Nomad
Posts: 2101
Registered: 10-31-2002
Location: Port Orchard Wa./Bahia de Los Angeles BC
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Wish I knew how to take picture and post them................
MaryAnn and I went to dinner (AGAIN!) at Los Veneto's in Bahia de Los Angeles.............. I'm telling you all! World Class food! Everything I've
had there is just better than the last!
If Georock sees this thread............maybe she will "bore" you all with the play, by play of the fantistic meal they prepared for herself and
hubbie's 25th. wedding annivercery! If you want a nice (more than nice) meal in Bahia, I highly recommend Veneto's!
Mean people suck!
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Skipjack Joe
Elite Nomad
Posts: 8084
Registered: 7-12-2004
Location: Bahia Asuncion
Member Is Offline
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Cool picture tripledigitken. I've meant to stop at those stands every trip but am always too tired from the drive from Catavina.
| Quote: | Originally posted by Paulina
"How many of you folks eat menudo?"
I do, but only on New Year's morning! Extra celantro and onion please!
P<*)))>< |
My dad loves that stuff. People eat tripe all over the world. Personally I hate it. It's flavorless. Springy, it's like eating rubber bands. After
chewing off one section you start working on another until you're piece of rubber is small enough to swallow.
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amir
Senior Nomad
Posts: 559
Registered: 5-4-2007
Location: Todos Santos, BCS
Member Is Offline
Mood: chiropractic
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Brakfast at Asadero El Trivy in Ciudad Constitucion
Great presentation, delicious taste... a surprise stop to eat on our way up last year.
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amir
Senior Nomad
Posts: 559
Registered: 5-4-2007
Location: Todos Santos, BCS
Member Is Offline
Mood: chiropractic
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well, there was a picture with that breakfast, but I guess I don't know how to attach a picture...
If anybody can tell me how, I'll try again...
--Amir.
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Skipjack Joe
Elite Nomad
Posts: 8084
Registered: 7-12-2004
Location: Bahia Asuncion
Member Is Offline
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Resize your file to 50KB or less, amir.
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amir
Senior Nomad
Posts: 559
Registered: 5-4-2007
Location: Todos Santos, BCS
Member Is Offline
Mood: chiropractic
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here's that breakfast, resized to fit this screen (thanks for the hint...)
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amir
Senior Nomad
Posts: 559
Registered: 5-4-2007
Location: Todos Santos, BCS
Member Is Offline
Mood: chiropractic
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... and here is the other one from the same place - Huevos Rancheros.
Enjoy!
(And a happy belated Mother's Day for all you Mothers out there...)
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amir
Senior Nomad
Posts: 559
Registered: 5-4-2007
Location: Todos Santos, BCS
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Mood: chiropractic
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...and here is Huevos Rancheros and Machaca con Huevos from Loncheria Karla in Todos Santos
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amir
Senior Nomad
Posts: 559
Registered: 5-4-2007
Location: Todos Santos, BCS
Member Is Offline
Mood: chiropractic
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... and the "first" Huevos Rancheros at new home in Todos Santos
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amir
Senior Nomad
Posts: 559
Registered: 5-4-2007
Location: Todos Santos, BCS
Member Is Offline
Mood: chiropractic
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... and last, and for desert, my favorite recipe anywhere: FLAN!
Bon Apetit!!!
--Amir.
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DENNIS
Platinum Nomad
Posts: 29510
Registered: 9-2-2006
Location: Punta Banda
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Lencho ----
Chitlins, from what I understand, are cooked intestines. Not just intestines but, full intestines from pigs. [ Im fighting back a big barf urge as I
think about it]
A while back in San Diego, my friend had rental units, one of which he rented to a tenent who, just one time, cooked chitlins in the unit. Six
months later the tenent moved and the apartment had to be renovated. The odor of the chitlins had permeated the walls, the upholstery and the carpet.
Jeezo....it was bad.
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Cypress
Elite Nomad
Posts: 7641
Registered: 3-12-2006
Location: on the bayou
Member Is Offline
Mood: undecided
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Chitlins. Now you're talking! Wash 'em very well. Boil in seasoned water,
dip in seasoned flour mixture, then deep fry till golden brown.Very
important!!!Only cook outdoors.
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