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Author: Subject: Pacifico rated #1 beer in world?
chuckie
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[*] posted on 8-23-2013 at 02:21 PM


How about that stuff in Nam,that they used to add formeldahyde to? maybe thats why I have lived so long? I'm embalmed?



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Bob H
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[*] posted on 8-23-2013 at 08:00 PM


Totally off the wall... Roll Tide !! Does anyone know what that means?



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DENNIS
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[*] posted on 8-23-2013 at 09:49 PM


Quote:
Originally posted by Bob H
Totally off the wall... Roll Tide !! Does anyone know what that means?



It don't mean nuthin. ;)
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[*] posted on 8-24-2013 at 07:55 AM


Quote:
Originally posted by MMc
Bintang, Indonesian beer first time I had one realized it was going to be a long 2 weeks. I bought a $5.00 Miller at the hard rock and thought it was a good buy. I will not drink Miller in the USA

OB, Korean Beer is the single worst skunk beer I have ever had.


LOL! That is a tough one to adapt to.
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[*] posted on 8-24-2013 at 08:05 AM


When I return from a trip through the Neutral Zone, I pick up a sixer of these...




:lol:




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wessongroup
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[*] posted on 8-24-2013 at 10:06 AM


:lol::lol::lol:



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[*] posted on 8-24-2013 at 11:54 AM
You Must Be joking...


Quote:
Originally posted by bajaguy
You apparently have never tried 33 beer from Viet Nam

Quote:
Originally posted by DavidE
Skunky Beers?

SKUNKY BEERS?

No beer in the entire universe can even hope to touch SAN MIGUEL from the Philippines for

S
K
U
N
K




Even the VC wouldn't touch 33. We had shiploads of Hamm's. No Olympia. Somewhere over there rests my churchkey - a defused and emptied frag with a Pabst Blue Ribbon extra leverage can opener grafted onto it. Somebody loved it more than I did. LC said I could not bring it home. Still cannot stand FRESCA. Makes me gag. Cold beer? You have to be kidding me. We kept suds and soda pop in a cargo net in the Bassac. Seventy nine degrees was better than a hundred something. In Po City all they had was San Miguel. Stuff'd clean you out faster n better than a roto rooter. Five SM's then a glass of baking soda and water to kill it.




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willardguy
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[*] posted on 8-24-2013 at 12:39 PM


sounds like they could use some san miguel out in BA :rolleyes::lol:
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[*] posted on 8-24-2013 at 12:57 PM


Only if you visit:bounce::bounce::bounce::bounce::lol::lol::bounce:



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durrelllrobert
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[*] posted on 8-24-2013 at 04:56 PM


Quote:
Originally posted by DavidE
Quote:
Originally posted by bajaguy
You apparently have never tried 33 beer from Viet Nam

Quote:
Originally posted by DavidE
Skunky Beers?

SKUNKY BEERS?

No beer in the entire universe can even hope to touch SAN MIGUEL from the Philippines for

S
K
U
N
K




Even the VC wouldn't touch 33. We had shiploads of Hamm's. No Olympia. Somewhere over there rests my churchkey - a defused and emptied frag with a Pabst Blue Ribbon extra leverage can opener grafted onto it. Somebody loved it more than I did. LC said I could not bring it home. Still cannot stand FRESCA. Makes me gag. Cold beer? You have to be kidding me. We kept suds and soda pop in a cargo net in the Bassac. Seventy nine degrees was better than a hundred something. In Po City all they had was San Miguel. Stuff'd clean you out faster n better than a roto rooter. Five SM's then a glass of baking soda and water to kill it.


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[*] posted on 8-24-2013 at 05:27 PM


That was one of the best beers around...made downtown Los Angeles.



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[*] posted on 8-24-2013 at 06:32 PM


Quote:
Originally posted by Udo
That was one of the best beers around...made downtown Los Angeles.


As I remember it was skunky. Or maybe that was Reingold?




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[*] posted on 8-24-2013 at 07:36 PM


Olde Frothingslosh Pale Stale Ale, the one with the foam on the bottom?


Neither from Baja nor are yours . . .


Drank it every winter on the East coast for some years. Know it?




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[*] posted on 8-24-2013 at 07:49 PM


http://www.pittsburghbrewing.com/brands/#olde-frothingslosh


Quote:
Originally posted by bajacalifornian
Olde Frothingslosh Pale Stale Ale, the one with the foam on the bottom?


Neither from Baja nor are yours . . .


Drank it every winter on the East coast for some years. Know it?




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[*] posted on 8-24-2013 at 08:48 PM


State with the highest gallonage drank per adult, North Dakota, 45.8 gallons ...

I think that was a year .... but, that would seems very low .. right :lol::lol:

3 gallons/case of 16 oz cans ... not looking CLOSE ....... IMHO

Maybe a month ... HUH those winters ya know :lol::lol::lol::lol:

Lots of "snow snakes"




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[*] posted on 8-26-2013 at 05:01 PM


I have made it a life's mission to drink local brews wherever I have traveled. That even includes Muslim nations that have secular rule. A shame that in Turkey, the Islamist fanatic Erdogan who is their prime minister, when he was Mayor of Istabul, he tried to outlaw all alcoholic beverages. Didn't work. So, even today, one can guzzle down an Ephes.

On a separate note, inasmuch as Blue Moon was mentioned a bit back, be advised that this so-called micro stuff is owned by Coors and brewed in Golden Colorado.
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[*] posted on 8-26-2013 at 05:03 PM


Speaking of "Beer"

How Beer Saved the World (HD)





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[*] posted on 8-26-2013 at 05:15 PM


Quote:
Originally posted by MMc
Bintang, Indonesian beer first time I had one realized it was going to be a long 2 weeks.



Gets you to the puntang though.:biggrin::biggrin::biggrin:




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[*] posted on 8-26-2013 at 05:25 PM


Quote:
Originally posted by wessongroup
State with the highest gallonage drank per adult, North Dakota, 45.8 gallons ...



I had a doctor ask me how much beer I drank. I sheepishly told him and suggested that perhaps I cut back. He said, no worries mate, in Australia you would be considered a moderate drinker. :lol:

He then gave the US medical admonition.




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[*] posted on 8-26-2013 at 07:29 PM


Quote:
Originally posted by Bajahowodd

On a separate note, inasmuch as Blue Moon was mentioned a bit back, be advised that this so-called micro stuff is owned by Coors and brewed in Golden Colorado.


Anybody who thought that Blue Moon is a microbrew, is rather ignorant of the beer scene. Of course its a Coors product. But I judge beer by its taste, not its parent company. It's a decent, rather light, wheat beer. Sometimes you have to settle for what's readily available and Blue Moon is readily available.

Making my way through a few Colorado IPAs this week; Ouray Brewing, Arvada Brewing, Ska Brewing out of Durango.




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