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JESSE
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Posts: 3370
Registered: 11-5-2002
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Rick Bayless at Tres Virgenes
I am cooking for the chef as we speak, in april he will film in the area for his show.
[Edited on 2-13-2011 by JESSE]
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sanquintinsince73
Super Nomad
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Location: Los Angeles, CA
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Awesome!! I love his show.
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JESSE
Ultra Nomad
Posts: 3370
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The Menu
Skate wing tacos
Al Pastor marinated tuna belly tostadas
Ribeye lip, demi-chipotle sauce
Chipotle U8 shrimp, poblano risotto
Wine
Mare Zinfandel (Valle de Guadalupe)
Casa Madero Chardonnay (Parras coahuila)
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tripledigitken
Ultra Nomad
Posts: 4848
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Excellent!
His Frontera in Chicago is on my restaurant Bucket List!
Now that spot on his show will be some kind of advertising, congrats Jesse.
Ken
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Bajaboy
Ultra Nomad
Posts: 4375
Registered: 10-9-2003
Location: Bahia Asuncion, BCS, Mexico
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Great news! Congrats!
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Lobsterman
Super Nomad
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Congratulations Jessie. You must be quite the chef to be noticed by Rick. His show is so...... Mexican. Must stop by your place some day as I fish
your part of paradise.
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snowcat5
Junior Nomad
Posts: 71
Registered: 5-14-2009
Location: Plumas county, CA.
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Good Job Jesse! Your food is great and I think you might inspire Rick. In the supermarket yesterday, I noticed that Emerill La Gosse beat you to
the punch- he's introduced bat ray scallops in chocolate, in the frozen foods section. Right next to the crab-like meat products. We really enjoyed
our meal at your place in November- the best food in Baja Sur!
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bajajudy
Elite Nomad
Posts: 6886
Registered: 10-4-2004
Location: San Jose del Cabo,BCS
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WOW
Jesse that is terrific!
I love his new book on how to throw a Mexican party. It even has a play list for the music. BTW...we have this book in stock!
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longlegsinlapaz
Super Nomad
Posts: 1685
Registered: 11-18-2005
Location: La Paz
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Congratulations Jesse!! Well deserved! When the "Rich & Famous" flock to your place, you will hold a table or two in the back corner for your
longtime local fans, wontcha? 
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mcfez
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Location: aka BN yankeeirishman
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JESSE...
Congrads to you Sir.
Now....there are some of us here asleep at the wheel (not me  )
I dont have a clue about you but that you are a chef. How bout a short bio on yourself? Txs.
Old people are like the old cars, made of some tough stuff. May show a little rust, but good as gold on the inside.
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Diver
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Registered: 11-15-2004
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| Quote: | Originally posted by mcfez
How bout a short bio on yourself? Txs. |
Yes Jesse, how did you get to be such a good chef ?
And PLEASE post pictures of the wonderful dishes you described !
Congratulations !!
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DENNIS
Platinum Nomad
Posts: 29510
Registered: 9-2-2006
Location: Punta Banda
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| Quote: | Originally posted by JESSE
The Menu
Skate wing tacos
Al Pastor marinated tuna belly tostadas
Ribeye lip, demi-chipotle sauce
Chipotle U8 shrimp, poblano risotto
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What happened to the McJesse con Papas? Rick doesn't know what he missed. 
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Iflyfish
Ultra Nomad
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Registered: 10-17-2006
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Can I say I knew you when you were poor?
Congrats amigo, you deserve this recognition!
Iflyfish
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Russ
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Location: Punta Chivato
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I'm happy you're getting the recognition. I wish I could have enjoyed a meal with you before you became famous. I hadn't heard of Rick Bayless before
so I looked him up. Here's something about him for those, like me, that were clueless.
http://www.rickbayless.com/about/meetrick.html
Bahia Concepcion where life starts...given a chance!
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Natalie Ann
Ultra Nomad
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Location: Berkeley
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Congratulations, Jesse.
This is a real feather in your chef's hat - and one you most definitely deserve.
nena
Be yourself, everyone else is already taken.
.....Oscar Wilde
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capt. mike
Elite Nomad
Posts: 8085
Registered: 11-26-2002
Location: Bat Cave
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Mood: Sling time!
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good for you - that is class. Bayless is highly regarded world wide - more talented than all those food network bimbos and bimbas put together - and i
do like Guy but he is so full of himself.
way to go Jesse! do tell us when it airs!
formerly Ordained in Rev. Ewing\'s Church by Mail - busted on tax fraud.......
Now joined L. Ron Hoover\'s church of Appliantology
\"Remember there is a big difference between kneeling down and bending over....\"
www.facebook.com/michael.l.goering |
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CaboMagic
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Congrats Jesse - thats really terrific!
Hope to get there one of these days/weeks/months and enjoy your clever gastronomic creations everyone raves about.
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shari
Select Nomad
Posts: 13049
Registered: 3-10-2006
Location: bahia asuncion, baja sur
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Mood: there is no reality except the one contained within us "Herman Hesse"
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pues oraleeee...que buena onda Jesse...muchas felizidades...seguro que eres bien orgulloso!!!! Im sure you worked very hard for what you are
achieving...sure look forward to meeting you...maybe a photo of us you can autograph 
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Mexitron
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Location: Fort Worth, Texas
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Mood: Happy!
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Way to go Jesse!
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msawin
Nomad
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Location: Grass Valley,Ca / Tripui
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Good job Jesse. That shows your talent. Love Rick's stuff and his web site.... good deal. martin-o
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