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Author: Subject: "Tequilla" being made and imported by NorCal man
motoged
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[*] posted on 2-25-2016 at 02:14 PM


Quote: Originally posted by woody with a view  
Quote: Originally posted by motoged  
I tended to not like tequila straight very much (popular less expensive brands) but always liked a real margarita.
A few years ago i was introduced to Don Julio Reposada and it changed my attitude. I sip the Don Julio and use lesser tequilas for margs.....

Don Julio has replaced my last favourite, Jamison's Irish whiskey....


UDO, this is Ged.


Woody,
Got that pic of my tailgate bar at your BoLA casa?

Recipe:

1) Get one of them thar tall Mexican shooter glasses (2 oz ?)
2) Get a glass, cup , or clean tin can of some sort...
3) Find a bit of ice (no, not the wall scrapings from your RV freezer ....unless that's all ya got) and place in container of choice...
4) Pour tequila of choice to top of shooter glass and CAREFULLY pour into glass
5) Duplicate this procedure with Mexican Cointreau (the diesel version of the French liqueur)
6) Squeeze 2-3 Mexican limes into glass w/ salted rim (except in case of clean tin can as rough edge of can might ruin your kisser....
7) Imbibe
8) Add a splash of squirt/7-Up if c-cktail isn't sweet enough for your delicate palate ...or just more Cointreau...
8) Repeat as often as necessary or possible.....




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pauldavidmena
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[*] posted on 2-25-2016 at 04:46 PM


I'm a Puerto Rican who doesn't care for Rum, which is supposed to be my preferred adult beverage. I'm a big fan of hoppy beers, tart wines (e.g. Sauvignon Blanc) and tequila. Go figure. :cool:



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[*] posted on 2-25-2016 at 06:43 PM


Quote: Originally posted by motoged  
Udo,
Not yet....tequila prices in Canada are nuts ($82 for Don Julio)....so I sip judiciously....and await my return to Baja for more frequent enjoyment...:saint:


While I slap my elbow I will point out that $82 CDN is only about four bucks.




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Udo
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[*] posted on 2-25-2016 at 08:23 PM


I think you mean $82 Mexican pesos is about $4.00 USD.
$82.00 Canadian dollars is almost $61.00 US dollars.


Quote: Originally posted by weebray  
Quote: Originally posted by motoged  
Udo,
Not yet....tequila prices in Canada are nuts ($82 for Don Julio)....so I sip judiciously....and await my return to Baja for more frequent enjoyment...:saint:


While I slap my elbow I will point out that $82 CDN is only about four bucks.




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bajaguy
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[*] posted on 2-25-2016 at 08:39 PM


Don't confuse facts with a good story


Quote: Originally posted by Udo  
I think you mean $82 Mexican pesos is about $4.00 USD.
$82.00 Canadian dollars is almost $61.00 US dollars.


Quote: Originally posted by weebray  
Quote: Originally posted by motoged  
Udo,
Not yet....tequila prices in Canada are nuts ($82 for Don Julio)....so I sip judiciously....and await my return to Baja for more frequent enjoyment...:saint:


While I slap my elbow I will point out that $82 CDN is only about four bucks.
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woody with a view
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[*] posted on 2-25-2016 at 09:23 PM


Ged, I'm away from home until tomorrow night. if I remember i'll put that pic here.



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[*] posted on 2-25-2016 at 09:40 PM


http://www.tequila.net/

Good resource for whats what and where.

'There is an ass for every seat'. :saint:




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motoged
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[*] posted on 2-25-2016 at 11:00 PM


Quote: Originally posted by Udo  
I think you mean $82 Mexican pesos is about $4.00 USD.
$82.00 Canadian dollars is almost $61.00 US dollars.


Udo,
I believe he is making a broma regarding the low value of the Loonie...




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[*] posted on 2-27-2016 at 04:54 PM


Thanks Goat for an interesting analysis. Friends who enjoy tequila say similar things.

As to tequila requiring a sophisticated palate, while there may be some truth to that....the same can be said for Haggis.
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[*] posted on 2-27-2016 at 05:37 PM


Right now I am sipping some Don Julio 1942.
I deserve it after a great meal at a Venezuelan restaurant called Mil Jugos, in Santa Ana, CA.

The areas and drinks were just as I remember them!




Udo

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[*] posted on 2-27-2016 at 06:24 PM


Quote: Originally posted by Udo  
Right now I am sipping some Don Julio 1942.
I deserve it after a great meal at a Venezuelan restaurant called Mil Jugos, in Santa Ana, CA.

The areas and drinks were just as I remember them!


Arepas? That was my fav in Venezuela, but can't find a good arepa bar in San Diego,...
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[*] posted on 2-28-2016 at 09:25 AM


Quote: Originally posted by soulpatch  
Quote: Originally posted by mtgoat666  


Arepas? That was my fav in Venezuela, but can't find a good arepa bar in San Diego,...


I am going to have to reveal my ignorance.... what is/are arepas?
Thanks


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Udo
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[*] posted on 2-28-2016 at 09:31 AM


Areas are a Venezuelan version of GORDITAS, but made with white corn.



Udo

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[*] posted on 2-28-2016 at 10:08 AM


I think, IMHO, that to suggest the "Best" of anything in wines or liquors is presumptious...(sp) Different "bests" for different persons. I would like to suggest the WORST, again my opinion, is some swill labeled "El Compadre". It may be good for curing athletes foot, but is not fit for consumption by humans....



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[*] posted on 2-28-2016 at 10:37 AM


Quote: Originally posted by chuckie  
I think, IMHO, that to suggest the "Best" of anything in wines or liquors is presumptious...(sp) Different "bests" for different persons. I would like to suggest the WORST, again my opinion, is some swill labeled "El Compadre". It may be good for curing athletes foot, but is not fit for consumption by humans....


absolutely, regardless of what the bajablowhards will want you to believe, its all about what YOU like isn't it?
interestingly enough (at least in this part of baja) el compadre is the house tequila at most bars and restaurants, 100% agave it's fine in a $2 margie, different strokes I suppose!;)
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[*] posted on 2-28-2016 at 11:09 AM


What I said,,very subjective...



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[*] posted on 2-28-2016 at 10:05 PM


How about the Rattlesnake Tequila at the Baja Mar in San Felipe. I was going to try it but a friend of mine stopped me and said it is the worst tasting thing ever.
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[*] posted on 2-29-2016 at 12:10 AM


Quote: Originally posted by Perceburzr  
How about the Rattlesnake Tequila at the Baja Mar in San Felipe. I was going to try it but a friend of mine stopped me and said it is the worst tasting thing ever.


why take your friends word for it? take a pull!;)
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[*] posted on 2-29-2016 at 08:32 AM


I might have to do that. Have you tried it?
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[*] posted on 2-29-2016 at 10:26 AM


Quote: Originally posted by Santiago  
Interesting piece by Mike Dunne, a wine reporter, regarding a group making tequila just outside of the official appellation area in Mexico here.


Did you read this article? If you did, why the misleading subject line?

''At least for the time being he is content with labeling Dos Volcanes as “spirits distilled from blue agave,”..... because he cannot legally call his product ''tequila.''

Yeah there are some who think margs taste fine with bottled mixes or simple syrup. These yahoos think Andre Cold Duck is a fine champagne.

Funny thread.






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